1561 street food across 170 cities.
Editor's picks
Chori ★ 4.8
palermo-soho, Buenos Aires, Argentina
Pedro Pena and German Sitz upgraded the street choripan to chef-counter form: house-made sausages, ferments, pickled toppings and signature...
Editor's pickChoripaneros de la Costanera Sur ★ 4.4
puerto-madero, Buenos Aires, Argentina
Buenos Aires' classic choripan-cart strip along the Costanera Sur reserve. Open-flame grills, chorizo and bondiola sandwiches, paper...
Editor's pickEl Sanjuanino ★ 4.7
recoleta, Buenos Aires, Argentina
Recoleta empanada institution since 1976. Salteña, tucumana and cuyana empanadas baked or fried, tamales and winter locro; family-owned...
Editor's pickLa Cocina ★ 4.3
recoleta, Buenos Aires, Argentina
Pueyrredon empanada counter known for tucumana-style empanadas, fried or baked. Famous picante (spicy minced beef with potato); Tue and Thu...
Editor's pickFeria de Mataderos ★ 4.5
mataderos, Buenos Aires, Argentina
Sunday Mataderos fair on the old livestock-yard plazas. Provincial empanadas, asado off open coals, winter locro, tamales; gaucho displays...
Editor's pickEl Hornero Tucumano ★ 4.0
balvanera, Buenos Aires, Argentina
Balvanera counter specialising in the Tucuman regional canon: hand-formed empanadas of cuchillo-cut beef, humitas en chala and tamales.
Browse all 1561
Hill Street Tai Hwa Pork Noodle ★ 4.9
bugis, Singapore, Singapore
Franklin Barbecue ★ 4.9
Austin, United States
Franklin Barbecue in Austin is Aaron Franklin's 2009 East 11th brisket pilgrimage, the James Beard-winning shop that codified central Texas...
Saltbox Seafood Joint ★ 4.9
south-durham, Durham, United States
Ricky Moore's counter-service seafood shack on Durham-Chapel Hill Blvd. NC fish, no reservations and the Hush-Honeys, the most celebrated...
Chori ★ 4.8
palermo-soho, Buenos Aires, Argentina
Pedro Pena and German Sitz upgraded the street choripan to chef-counter form: house-made sausages, ferments, pickled toppings and signature...
West End Vietnamese Foods ★ 4.8
west-end, Brisbane, Australia
Tu and Giang's family takeaway under West End Central Apartments. Crispy pork belly banh mi, 24 hour pho broth, rice paper rolls...
Marrickville Pork Roll ★ 4.8
marrickville, Sydney, Australia
Sydney's canonical banh mi counter on Illawarra Road, Marrickville. Pork roll with house pate at A$5.50, queues from 12pm; open daily from...
El Jannah ★ 4.8
granville, Sydney, Australia
Sydney's canonical charcoal chicken on South Street, Granville. Whole chickens, garlic toum, chips and pickled turnip; open daily 10am till...
Bitzinger Wuerstelstand Albertina ★ 4.8
innere-stadt, Vienna, Austria
Bitzinger on Augustinerstrasse in Vienna is the city's most famous Wuerstelstand, the chrome counter between the Opera House and the...
Schwartz's Deli ★ 4.8
plateau, Montreal, Canada
Schwartz's carves hand-sliced smoked meat to order on Saint-Laurent in Montreal, the counter-and-queue benchmark for the city's defining...
St-Viateur Bagel ★ 4.8
mile-end, Montreal, Canada
St-Viateur turns out Montreal's honey-boiled, wood-fired bagels around the clock in Mile End, sold hot by the dozen from a flour-dusted...
Carousel Bakery ★ 4.8
financial-district, Toronto, Canada
Carousel Bakery in St Lawrence Market is the home of Toronto's signature peameal bacon sandwich, the Biancolin family-run counter since the...
Hija de Sanchez (Torvehallerne) ★ 4.8
Copenhagen, Denmark
Hija de Sanchez at Torvehallerne is Rosio Sanchez's original taqueria counter, opened 2015, with hand-pressed tortillas and a tight menu of...
Friikabaar ★ 4.8
Tallinn, Estonia
Friikabaar inside Balti Jaama Turg runs Belgian-style hand-cut fries with a long sauce menu,one of the food-hall cult counters in the...
Chez Magali ★ 4.8
Marseille, France
Chez Magali on the L'Estaque port in Marseille's 16e has fried chichis and panisses since 1947, the Italian-imported chichis fregis recipe...
L'As du Fallafel ★ 4.8
Paris, France
L'As du Fallafel in Paris is the falafel-pita window that has run the queue on Rue des Rosiers since 1979.
Kebapland ★ 4.8
ehrenfeld, Cologne, Germany
Kebapland on Venloer Strasse in Cologne's Ehrenfeld is the city's most praised charcoal mangal address; listed on Cologne Tourism for...
Wurststandl Teltschik ★ 4.8
altstadt-lehel, Munich, Germany
Wurststandl Teltschik at Munich's Viktualienmarkt serves Weisswurst and Schweinswürstl from a bar-table stand; Bavarian charm and a...
Bantis Bougatsa ★ 4.8
Thessaloniki, Greece
The city's best cream bougatsa eaten at the marble counter: fresh phyllo, cold pastry cream, cinnamon shaker, powdered sugar.
Trigona Elenidis ★ 4.8
Thessaloniki, Greece
The trigona panoramatos is Thessaloniki's defining pastry: a crisp phyllo triangle filled to order with cold cream. At Venizelou 12.
Mammy Pancake ★ 4.8
tsim-sha-tsui, Hong Kong, Hong Kong
Mammy Pancake on Carnarvon Road in TST is a Michelin Street Food recommended egg waffle stall, making custard, sweet potato, chestnut and...
Sing Heung Yuen ★ 4.8
central, Hong Kong, Hong Kong
Sing Heung Yuen on Mee Lun Street is one of Hong Kong's last surviving dai pai dong, the open air street kitchens that defined post war...
English Market ★ 4.8
English Market Quarter, Cork, Ireland
The 1788 covered market at Cork's culinary heart, with stalls passed down through generations.
Galway Saturday Market ★ 4.8
latin-quarter, Galway, Ireland
Galway Saturday Market at St Nicholas Church runs 130 stalls including hot food from Connacht farmhouse producers, the finest weekly food...
Luini ★ 4.8
centro-storico, Milan, Italy
Luini at Via Santa Radegonda, steps from the Rinascente, has fried panzerotti since 1949. Located in Centro Storico.
Pasticceria Attanasio Window ★ 4.8
centro-storico, Naples, Italy
Attanasio near Naples Central Station fries sfogliatelle since 1930, with the riccia and frolla baked all day.
Osteria All'Arco ★ 4.8
Venice, Italy
Osteria All'Arco near Rialto Pescheria in Venice's San Polo is the Francesco and Matteo Pinto father-and-son bacaro, the local benchmark...
Aizuya Takoyaki ★ 4.8
Dotonbori and Namba, Osaka, Japan
Aizuya, the Namba birthplace of takoyaki, making the purist Osaka version: small octopus balls without mayonnaise, with a liquid-centre...
El Vilsito ★ 4.8
narvarte, Mexico City, Mexico
El Vilsito in Mexico City is the Narvarte mechanic shop by day and taqueria by night on Peten, a Bib Gourmand spot where the al pastor...
Boerenmarkt Haring Stand ★ 4.8
centrum, Utrecht, Netherlands
Raw herring served the Dutch way at the Saturday boerenmarkt on Vredenburgplein. Dip in raw onion and a gherkin; eat holding it by the tail.
Syverkiosken ★ 4.8
grunerlokka, Oslo, Norway
Syverkiosken near Alexander Kiellands plass is the last independent 1930s pølsekiosk in Oslo, with the classic hot dog wrapped in lompe and...
Kiełbaski z Niebieskiej Nyski (Blue Van) ★ 4.8
Kraków, Poland
The blue Nysa van outside Hala Targowa in Kraków has grilled kielbasa off the wood-fired grill since the 1990s.
Zapiekarnik ★ 4.8
Wrocław, Poland
Zapiekarnik on Ruska in Wrocław runs the city's most popular zapiekanka window: an open-faced baguette pizza loaded with mushrooms, cheese...
Frigideiras do Cantinho ★ 4.8
Braga, Portugal
Braga's supreme street-food experience. The frigideira is a fried pastry pocket of custard egg cream, unique to the Minho and produced here...
Tian Tian Hainanese Chicken Rice ★ 4.8
chinatown, Singapore, Singapore
Outram Park Fried Kway Teow ★ 4.8
chinatown, Singapore, Singapore
Txuleta at Bar Nestor ★ 4.8
San Sebastián, Spain
Bar Nestor on Pescaderia in San Sebastian's Old Town has cooked the bone-in vaca vieja txuleta since 1980, served rare on a sizzling plate...
Bunyolería El Contraste ★ 4.8
Valencia, Spain
Bunyolería El Contraste in Ruzafa is the rare Valencia bunyolería frying bunyols de carabassa (pumpkin fritters) and churros year-round...
Feskekorka Shrimp Stalls ★ 4.8
Centrum, Gothenburg, Sweden
The shrimp counters inside Feskekorka fish market serve Goteborg's most iconic street food: fresh West Coast prawns eaten standing up at...
Sternen Grill ★ 4.8
Zurich, Switzerland
Bellevue's bratwurst window: grilled St. Galler Bratwurst with devilishly sharp Sternen mustard and a crispy Gold-Buerli.
The Frontier Takeout Window ★ 4.8
university, Albuquerque, United States
The Frontier on Central Avenue in Albuquerque has a takeout side window for the green chile breakfast burrito to go
Saw's BBQ counter ★ 4.8
homewood, Birmingham, United States
Saw's BBQ counter in Homewood near Birmingham serves the Mike Wilson pulled-pork sandwich with Alabama white sauce slaw out of a...
La Michoacana Premium ★ 4.8
Chicago, United States
La Michoacana Premium in Chicago is the Pilsen paleteria on 18th Street with fresh-fruit paletas, elote in a cup, raspados and mangonadas...
Eli's BBQ Counter ★ 4.8
walnut-hills, Cincinnati, United States
Eli's BBQ on Riverside Drive in Cincinnati's East End is the picnic-table smokehouse counter, with pulled pork and cheddar grits from one...
Steve's Gyros ★ 4.8
ohio-city, Cleveland, United States
Steve's Gyros inside the West Side Market on West 25th Street, the Steve Bistolarides counter since 1989, runs Cleveland's definitive gyro...
Supino Pizzeria (counter slices) ★ 4.8
eastern-market, Detroit, United States
Supino Pizzeria on Russell Street in Eastern Market sells walk-up slices in Detroit, alongside its full pizza menu.
Maguro Brothers Hawaii Chinatown ★ 4.8
Honolulu, United States
Maguro Brothers Hawaii in Kekaulike Market in Chinatown Honolulu is the lunch poke counter brothers Junichiro and Ryojiro Tsuchiya stock...
Tacos Tierra Caliente ★ 4.8
Houston, United States
Tacos Tierra Caliente in Houston is the West Alabama taco truck in Montrose, with al pastor from the trompo, carne asada and the West...
Mariscos Jalisco ★ 4.8
Los Angeles, United States
Raul Ortega's Mariscos Jalisco in Boyle Heights, Los Angeles has fried the LA shrimp taco dorado from the same Olympic Boulevard truck...
Carnitas El Momo ★ 4.8
Los Angeles, United States
Romulo Acosta's Carnitas El Momo in Boyle Heights, Los Angeles cooks Michoacan-style carnitas in a copper pot.
Sweet Martha's Cookie Jar ★ 4.8
saint-paul, Minneapolis, United States
Sweet Martha's Cookie Jar at the Minnesota State Fair has scooped warm chocolate-chip cookies in the Twin Cities since 1979.
Tacos Sinaloa ★ 4.8
fruitvale, Oakland, United States
Tacos Sinaloa runs the food truck dynasty Guadalupe Bueno started in 1999. International Boulevard at 22nd, suadero and adobada tacos to a...
John's Roast Pork ★ 4.8
Philadelphia, United States
John's Roast Pork in Philadelphia is the 1930 South Philly counter at Snyder and Weccacoe, James Beard America's Classic 2006 with the...
Matt's BBQ ★ 4.8
mississippi-williams, Portland, United States
Matt Vicedomini's pit-smoker on N Mississippi at Prost Marketplace in Portland, central Texas-style brisket sold from a cart since 2015.
The Holy Donut Commercial Street ★ 4.8
old-port, Portland, United States
The Holy Donut on Commercial Street is the Portland waterfront takeout counter for Leigh Kellis's Maine potato donuts in rotating seasonal...
Olneyville New York System ★ 4.8
olneyville, Providence, United States
The 1946 hot wiener counter in Olneyville Square, founded by Greek immigrant Anthony Stevens and his son Nicholas.
Midtown Farmers Market Saturday Vendors ★ 4.8
midtown, Sacramento, United States
Midtown Farmers Market on 20th Street, midtown Sacramento, runs Saturday year-round with 30 to 50 prepared-food stalls turning out...
El Chile Toreado ★ 4.8
cerrillos, Santa Fe, United States
El Chile Toreado is Santa Fe's popular Mexican food truck, run by the Medina family since 2005; breakfast burritos and Polish-sausage hot...
El Guero Canelo ★ 4.8
south-tucson, Tucson, United States
El Guero Canelo on South 12th Avenue in Tucson is Daniel Contreras's James Beard America's Classic 2018 Sonoran hot dog flagship, started...
El Sanjuanino ★ 4.7
recoleta, Buenos Aires, Argentina
Recoleta empanada institution since 1976. Salteña, tucumana and cuyana empanadas baked or fried, tamales and winter locro; family-owned...
Banh Mi Factory Newstead ★ 4.7
newstead, Brisbane, Australia
Brisbane's Best Banh Mi 2024. Newstead branch of the local mini-chain, with 24 hour beef-stock pho, banh mi, noodle salads and Vietnamese...
Laksa King ★ 4.7
yarraville, Melbourne, Australia
Laksa King in Flemington has set the Melbourne standard for the dish since 1998: asam and curry laksa at honest prices in a room worth the...
Phu Cuong ★ 4.7
cabramatta, Sydney, Australia
John Street's no-frills banh mi shop on Cabramatta, Sydney. The Maggi-heavy A$7.50 rolls and the city's most consistent crackle in a...
KK Bakery ★ 4.7
cabramatta, Sydney, Australia
Cabramatta banh mi counter on John Street, Sydney. The marinated chicken Maryland roll is the menu signature; open 7 days from 6:30am...
Wuerstelstand LEO ★ 4.7
doebling, Vienna, Austria
Wuerstelstand LEO on Doeblinger Guertel in Vienna's 19th district is the city's oldest Wuerstelstand, founded by Leopold Mlynek in 1928...
Der Wiener Deewan ★ 4.7
alsergrund, Vienna, Austria
Der Wiener Deewan on Liechtensteinstrasse in Vienna's Alsergrund runs a pay-what-you-want Pakistani buffet, with a daily curry-and-rice...
Petica Ferhatovic ★ 4.7
bascarsija, Sarajevo, Bosnia And Herzegovina
Petica Ferhatovic on Bravadziluk opened 1984 for the Sarajevo Winter Olympics and the family has been pressing cevapi over coals for 50...
Buregdzinica Sac ★ 4.7
bascarsija, Sarajevo, Bosnia And Herzegovina
Buregdzinica Sac on Mali Bravadziluk has been pulling burek under a metal lid covered with coals for more than 200 years, the Sarajevo...
Hija de Sanchez (Kødbyen) ★ 4.7
Copenhagen, Denmark
Hija de Sanchez at Slagterboderne 8 in Kødbyen is Rosio Sanchez's Vesterbro taqueria, with hand-pressed tortillas, a small wine list and a...
Chez Etienne ★ 4.7
Marseille, France
Chez Etienne in Marseille's 2e Panier has cooked wood-fired Marseillais pizza since 1943, no menu, cash only, the anchovy pizza the local...
Chez Alain Miam Miam ★ 4.7
Paris, France
Chez Alain Miam Miam in Paris is the cult galette window inside the Marché des Enfants Rouges.
Mustafas Gemuese Kebap ★ 4.7
kreuzberg, Berlin, Germany
Mustafas Gemuese Kebap on Mehringdamm 33 in Kreuzberg serves Berlin's most-photographed doener, layered with grilled aubergine and...
Pommes Imperivm ★ 4.7
altstadt, Cologne, Germany
Pommes Imperivm at Heumarkt 59 in Cologne's Altstadt serves Currywurst mit Pommes from a late-night counter; open until 03:00 on Fridays...
Rievkoochbud ★ 4.7
altstadt, Cologne, Germany
Rievkoochbud at Vor Wieden in Cologne's Altstadt has fried thick, crispy potato pancakes for over 60 years; the most famous Reibekuchen...
Kostas Souvlaki ★ 4.7
monastiraki, Athens, Greece
Kostas Souvlaki on Agia Irini Square in Athens has fired the pork souvlaki pita with its house tomato sauce since 1946, a counter run by...
Joy Hing Roasted Meat ★ 4.7
wan-chai, Hong Kong, Hong Kong
Joy Hing Roasted Meat on Hennessy Road in Wan Chai is a Bib Gourmand Cantonese siu mei shop, roasting char siu and duck in pre war ovens...
Kwan Kee Clay Pot Rice ★ 4.7
sai-ying-pun, Hong Kong, Hong Kong
Kwan Kee on Queen's Road West in Sai Ying Pun is the canonical clay pot rice shop, with rice cooked over charcoal in individual pots topped...
Mohammed Ali Road Ramadan Stalls ★ 4.7
mohammed-ali-road, Mumbai, India
Mohammed Ali Road runs as a continuous food street: kebab stalls, biryani houses, sheermal bakers and the Bohri community kitchens.
Tom Durcan Meats ★ 4.7
English Market Quarter, Cork, Ireland
Since 1990, the definitive source of Cork spiced beef in the English Market. Tom Durcan runs two stalls side by side - the butcher's...
Miyazaki Japanese Takeaway ★ 4.7
Barrack Street and The Lough, Cork, Ireland
A cult Cork Japanese takeaway counter from Chef Takashi Miyazaki, named Ireland's Best Asian Take-Out 2017.
McDonagh's Fish and Chips ★ 4.7
latin-quarter, Galway, Ireland
McDonaghs on Quay Street Galway has served the city fish and chips since 1902; the battered haddock and Dublin Bay prawns draw queues...
Friggitoria Vomero ★ 4.7
vomero, Naples, Italy
Friggitoria Vomero in Naples is the funicular-station fritti counter (since 1938) serving the cuoppo di mare (anchovies, calamari, prawns)...
Pasticceria Poppella Window ★ 4.7
sanita, Naples, Italy
Poppella in Naples' Sanita has run the family pastry counter since 1920, with the fiocco di neve (snow-flake brioche) the dish that turned...
Pani Ca' Meusa Porta Carbone ★ 4.7
vucciria, Palermo, Italy
Pani Ca' Meusa Porta Carbone on Via Cala by Palermo's port has fried spleen, lung and trachea sandwiches in lard since 1943; the city's...
Cantina Do Mori ★ 4.7
Venice, Italy
Cantina Do Mori in Venice's San Polo is the city's oldest bacaro, open since 1462 near Rialto, with a counter of francobolli sandwiches and...
Demachi Futaba ★ 4.7
demachiyanagi, Kyoto, Japan
A wagashi shinise on Kawaramachi north of Imadegawa in Kyoto, famed for its mame-mochi: salted black soybeans pressed into sweet azuki...
Wanaka Takoyaki Shinsaibashi ★ 4.7
Shinsaibashi and Amerikamura, Osaka, Japan
A Shinsaibashisuji takoyaki counter rated among Osaka's best, known for its thicker dashi-rich batter and a tsuyu glaze instead of...
El Huequito ★ 4.7
centro-historico, Mexico City, Mexico
El Huequito in Mexico City is the 1959 Centro Historico al pastor stand on Ayuntamiento, one of the earliest taqueria operations to plate...
Los Cocuyos ★ 4.7
centro-historico, Mexico City, Mexico
Los Cocuyos in Mexico City is the 24-hour Centro Historico taqueria on Bolivar since 1980, the Bib Gourmand counter known for melting...
Tlayudas Libres ★ 4.7
centro-historico, Oaxaca, Mexico
Tlayudas Libres on Calle de Los Libres is Oaxaca's canonical late-night tlayuda stand, with cooking fires on the street and tasajo, chorizo...
Lechoncito de Oro ★ 4.7
centro-historico, Oaxaca, Mexico
Lechoncito de Oro on Calle de Los Libres is Oaxaca's most famous lechon stand, with suckling-pig tacos, tostadas and tortas with pierna or...
Chez Lamine Hadj Mustapha ★ 4.7
jemaa-el-fna, Marrakech, Morocco
Chez Lamine Hadj Mustapha at Marrakech's Mechoui Alley off Jemaa el-Fna has roasted 40 lambs daily in a pit oven since 1965; tangia is the...
Kaasboer Gouda Stall ★ 4.7
centrum, Utrecht, Netherlands
Dutch cheese stall at the Saturday boerenmarkt. Wheel-cut Gouda aged up to four years, cumin Edam and crumbly Leyden; cut samples before...
Grimanesa Vargas Anticuchos ★ 4.7
miraflores, Lima, Peru
Grimanesa Vargas at Calle Ignacio Merino 466 in Miraflores Lima is dona Grimanesa Vargas's 50-year anticucho stand, now a fixed shop after...
Picarones Mary ★ 4.7
miraflores, Lima, Peru
Picarones Mary at Parque Kennedy in Miraflores Lima is the family picarones cart of 25-plus years, the canonical Lima dessert fry-cake with...
Pampa ★ 4.7
Wrocław, Poland
Pampa on Podwale in central Wrocław is the city's only proper Argentinian empanada counter: hand-pinched dough, fillings rotated daily...
Pekara Trpkovic Slavija burek counter ★ 4.7
vracar, Belgrade, Serbia
Pekara Trpkovic Slavija bakes Belgrade's most-queued burek from the Nemanjina counter. The 100-year-old family uses traditional methods...
Lao Fu Zi Fried Kway Teow ★ 4.7
east-coast, Singapore, Singapore
Odprta Kuhna (Open Kitchen) ★ 4.7
vodnikov-trg, Ljubljana, Slovenia
Every sunny Friday from late May to October, Pogacarjev trg fills with 65 vendors serving over 280 dishes, from Slovenian classics to...
Gwangjang Market Bindaetteok Stalls ★ 4.7
Jongno and Insadong, Seoul, South Korea
The bindaetteok stalls in Gwangjang Market are Seoul's most legitimate street food: mung-bean pancakes fried on cast-iron griddles...
Bar Pinotxo ★ 4.7
raval, Barcelona, Spain
Bar Pinotxo inside Barcelona's Boqueria market has run since 1940: a 12-stool counter and the chickpea-and-blood-sausage breakfast that...
La Cova Fumada ★ 4.7
barceloneta, Barcelona, Spain
La Cova Fumada in Barcelona's Barceloneta invented the bomba (a potato fritter with meat and spicy sauce) in 1944.
Tarta de Queso at La Vina ★ 4.7
San Sebastián, Spain
La Vina on Calle 31 de Agosto invented the burnt Basque cheesecake in 1990 when Santiago Rivera baked a crustless cheesecake very hot until...
Carrillera at La Cuchara de San Telmo ★ 4.7
San Sebastián, Spain
La Cuchara de San Telmo on Calle 31 de Agosto in San Sebastian braises beef cheek in red wine until it falls apart, the canonical modern...
Raan Jay Fai ★ 4.7
Bangkok, Thailand
Raan Jay Fai in Bangkok's Old Town is the Michelin-starred street stall where Supinya Junsuta in ski goggles cooks the city's most famous...
Yaowarat night market street stalls ★ 4.7
Bangkok, Thailand
Yaowarat Road in Bangkok's Chinatown is the city's most theatrical street-food strip after dark, with grilled seafood, noodle counters and...
L'Alba D'Oro ★ 4.7
new-town, Edinburgh, United Kingdom
L'Alba D'Oro on Henderson Row in Edinburgh New Town, opened 1975 and named UK's best fish and chip shop by The Times, sourcing haddock...
Beigel Bake ★ 4.7
shoreditch-spitalfields, London, United Kingdom
The Brick Lane Beigel Bake bakery in east London, trading since 1974, runs hand-rolled bagels and salt beef sandwiches from a 24-hour...
Mackie Mayor ★ 4.7
northern-quarter, Manchester, United Kingdom
Smithfield Market hall in Manchester, restored 2017. Vendors: Honest Crust pizza, Tender Cow burgers, Pico's tacos, New Wave Ramen, Reserve...
El Modelo Mexican Foods ★ 4.7
south-valley, Albuquerque, United States
El Modelo on Second Street SW in Albuquerque is the heritage Barelas takeaway counter since 1929, wrapping carne adovada burritos in...
Good Hot Fish ★ 4.7
south-slope, Asheville, United States
Ashleigh Shanti's Good Hot Fish upstairs at Burial Beer's South Slope campus runs counter-style as a Black Appalachian fish fry.
La Barbecue ★ 4.7
Austin, United States
La Barbecue in Austin is Ali Clem's Cesar Chavez post-oak barbecue, a Michelin-recognised shop with a James Beard-recognised owner, sliced...
Veracruz All Natural ★ 4.7
Austin, United States
Veracruz All Natural in Austin is Reyna and Maritza Vazquez's Webberville Road taco truck, a Food Network Top 5 tacos pick and the Austin...
InterStellar BBQ ★ 4.7
Austin, United States
InterStellar BBQ in Austin is John Bates and Brandon Martinez's North-side smokehouse on RR 620, a Michelin Star 2024-25 BBQ shop in the...
Distant Relatives ★ 4.7
Austin, United States
Distant Relatives in Austin is Damien Brockway's modern African American BBQ trailer at Meanwhile Brewing's South Austin yard, a James...
Mum Foods Smokehouse & Delicatessen ★ 4.7
Austin, United States
Mum Foods in Austin is Geoffrey Ellis and Travis Crawford's pastrami smokehouse on Manor Road, a Michelin-recognised deli serving the...
Faidley's Seafood ★ 4.7
downtown, Baltimore, United States
Faidley's stand inside Lexington Market serves the city's benchmark crab cake since 1886, almost all jumbo lump, eaten standing at a...
167 Raw Oyster Bar ★ 4.7
downtown, Charleston, United States
167 Raw on King Street runs a counter raw bar with New England DNA. Located in Downtown. Open mon-sat 11:00-23:00, closed sunday.
El Milagro Tortilleria ★ 4.7
Chicago, United States
El Milagro Tortilleria in Chicago is the Pilsen tortilla shop on Blue Island Avenue, with stone-ground masa tortillas pressed for the...
Jeni's Splendid Ice Creams North Market ★ 4.7
downtown, Columbus, United States
Jeni's Splendid Ice Creams at North Market downtown is the original 2002 Jeni Britton Bauer counter where the national ice cream brand...
Pecan Lodge (BBQ Line) ★ 4.7
deep-ellum, Dallas, United States
The BBQ queue that defines Deep Ellum's food culture. Pecan Lodge's brisket, ribs, and sausage links draw lines before noon every day they...
Cattleack Barbeque ★ 4.7
plano, Dallas, United States
Michelin Bib Gourmand pitmaster operation open only Thursday and Friday plus the first Saturday each month, producing what many critics...
Shatila Bakery (pastry counter) ★ 4.7
dearborn, Detroit, United States
Shatila Bakery on West Warren Avenue in Dearborn sells Lebanese pastries at the counter in metro Detroit since 1979. Cash and card accepted.
Giovanni's Shrimp Truck ★ 4.7
Honolulu, United States
Giovanni's Shrimp Truck in Kahuku on Oahu's North Shore, an hour from Honolulu, has slung butter-garlic shrimp scampi since 1993 and parked.
Yassin's Falafel House Counter ★ 4.7
downtown, Knoxville, United States
Yassin's Falafel House at Marble City Food Hall, Yassin Terou's downtown Knoxville counter, runs falafel sandwiches and shawarma plates for...
Leo's Tacos Truck ★ 4.7
Los Angeles, United States
Leo's Tacos Truck on La Brea, Los Angeles has carved al pastor off a trompo since 2010, with three permanent truck locations and a 02:00...
Tire Shop Taqueria ★ 4.7
Los Angeles, United States
Tire Shop Taqueria in South LA, Los Angeles operates from the lot of an actual tire shop on Avalon.
Payne's Bar-B-Que chopped pork ★ 4.7
south-memphis, Memphis, United States
Payne's chopped pork sandwich on Lamar Avenue South Memphis is wrapped in mustard slaw and a white-bread bun, the city's defining cheap BBQ...
Cozy Corner Cornish hen ★ 4.7
pinch-district, Memphis, United States
The smoked Cornish hen at Cozy Corner on North Parkway Memphis is the city's most singular BBQ plate, hickory-smoked whole and...
Usinger's Famous Sausage ★ 4.7
Milwaukee, United States
Usinger's on Old World Third Street has made Milwaukee bratwurst, knockwurst and Polish sausage since 1880, with a retail counter and a...
Hmongtown Marketplace food stalls ★ 4.7
saint-paul, Minneapolis, United States
Hmongtown Marketplace on Como Avenue in Saint Paul packs dozens of Hmong food counters in the Twin Cities since 2004.
Prince's Hot Chicken ★ 4.7
south-nashville, Nashville, United States
Andre Prince Jeffries's Nolensville Road shop in Nashville runs the original 1930s hot chicken recipe in counter format.
Hansen's Sno-Bliz ★ 4.7
New Orleans, United States
Hansen's Sno-Bliz in New Orleans is the 1939 Tchoupitoulas Street snowball stand at Bordeaux, the country's oldest sno-ball stand and a...
Tacos El Ultimo Baile ★ 4.7
fruitvale, Oakland, United States
Tacos El Ultimo Baile in Fruitvale Public Market took its former taco truck queues into a brick-and-mortar.
Tommy DiNic's ★ 4.7
Philadelphia, United States
Tommy DiNic's in Philadelphia is the 1980 Reading Terminal Market counter that won Travel Channel's Best Sandwich in America 2013 with its...
Kin Thai Street Eatery ★ 4.7
midtown, Sacramento, United States
Kin Thai at the MARRS building on 20th Street, midtown Sacramento, is the city's Michelin Recommended Thai street-eatery counter with...
Tacos El Gordo ★ 4.7
chula-vista, San Diego, United States
Tacos El Gordo on Broadway in Chula Vista, San Diego, the canonical Tijuana-style adobada trompo carving handmade corn tortillas until 4am...
La Taqueria ★ 4.7
San Francisco, United States
La Taqueria in San Francisco is Miguel Jara's Mission counter and a James Beard America's Classic, with the modern Mission burrito and a...
Leopold's Ice Cream ★ 4.7
historic-district, Savannah, United States
Leopold's counter-service ice cream on Broughton has been the city's reference walk-up sweet stop since the parlour moved here in 2004.
Pike Place Chowder ★ 4.7
Seattle, United States
Pike Place Chowder in Seattle is Larry Mellum's 2003 Post Alley counter: eight national chowder cook-off wins, the New England with manila...
Wat Tampa Thai Noodle Line ★ 4.7
tampa-heights, Tampa, United States
Wat Mongkolratanaram's Sunday market runs Thai noodle counters under the live oaks, with pad thai, guay tiew and mango sticky rice cooked...
Tacos Apson ★ 4.7
south-tucson, Tucson, United States
Tacos Apson on South 12th Avenue in South Tucson is the canonical Sonoran carne asada taqueria, mesquite-grilled and on house-made...
Phuong Trinh ★ 4.6
inala, Brisbane, Australia
Inala's Vietnamese pho temple. Bone broth, brisket, tendon and tripe with the full plate of herbs, sprouts and chilli on the side.
American Doughnut Kitchen ★ 4.6
cbd, Melbourne, Australia
American Doughnut Kitchen at Queen Victoria Market has fried jam donuts in the same formula since 1950: hot, sugar-dusted and still sold...
Banh Cuon Ba Oanh ★ 4.6
marrickville, Sydney, Australia
Hanoi-style banh cuon counter on Marrickville Road, Sydney. Steamed rice noodle rolls with pork and wood-ear mushroom, fried shallots on...
Trzesniewski ★ 4.6
innere-stadt, Vienna, Austria
Trzesniewski on Dorotheergasse in Vienna has served unpronounceable open-faced rye sandwiches since 1902, the 21-Aufstrich carte and small...
Banh Mi Vienna ★ 4.6
wieden, Vienna, Austria
Banh Mi Vienna on Faulmanngasse in Wieden serves fresh Vietnamese sandwiches, pho and summer rolls from a small counter run by the Nguyen...
Maison Dandoy Waffle Counter ★ 4.6
Brussels, Belgium
Maison Dandoy in Brussels presses Brussels and Liège waffles in the queue line at Rue Charles Buls.
Cevabdzinica Zeljo ★ 4.6
bascarsija, Sarajevo, Bosnia And Herzegovina
Cevabdzinica Zeljo on Kundurdziluk is one of Sarajevo's anchor cevapi rooms, grilling beef-only sausages over coals and serving them in...
Mekitsa and Coffee ★ 4.6
centre, Plovdiv, Bulgaria
Plovdiv's only counter frying mekitsa to order, on the central pedestrian street. Classic with sirene and powdered sugar; modern combos...
Hali Banitsa Counter ★ 4.6
centre, Plovdiv, Bulgaria
The unnamed banitsa counter beside Hali market has worked the corner for fifty years. Marmalade banitsa is the local order; cash only and...
Fairmount Bagel ★ 4.6
mile-end, Montreal, Canada
Fairmount Bagel has wood-fired Montreal's oldest bagels since 1919, a 24-hour Mile End window turning out sesame and poppy rings a block...
Romados ★ 4.6
plateau, Montreal, Canada
Romados is the Plateau rotisserie and bakery in Montreal whose charcoal chicken and custard tarts pull a lunchtime line out the door onto...
Japadog ★ 4.6
downtown, Vancouver, Canada
Japadog's Robson cart since 2005 from owner Noriki Tamura is the Japanese hot dog that defined Vancouver street food, a brick-and-mortar...
Kruscic Bakery (Counter) ★ 4.6
diocletians-palace, Split, Croatia
Kruscic at Obrov 6 in Split sells artisan loaves and laminated pastries through the morning behind the Ribarnica, the city's best take-away...
Pho Tung ★ 4.6
praha-4-libus, Prague, Czech Republic
Pho Tung in Sapa serves the city's most argued-over pho, by chef Sony and a three-person team.
Reffen ★ 4.6
Copenhagen, Denmark
Reffen on Refshalevej in Refshaleøen is Northern Europe's largest street food market, 35 stalls, 10 bars and an on-site brewery on a former...
Kebaboom ★ 4.6
Tallinn, Estonia
Kebaboom inside Balti Jaama Turg runs Turkish-style shawarma and falafel from the spit, one of the most-loved counters of the food-hall...
Maison Sibilia Salaison ★ 4.6
3e, Lyon, France
Maison Sibilia inside Halles Paul Bocuse is the canonical Lyonnais charcuterie stand, with house-cured saucisson, rosette and the saucisson...
La Mere Richard Fromagerie ★ 4.6
3e, Lyon, France
La Mere Richard inside Halles Paul Bocuse is the canonical Saint-Marcellin and Saint-Felicien fromagerie, supplying Bocuse and the city's...
Chez Theresa ★ 4.6
Nice, France
Chez Theresa on Rue Droite has fired socca in a wood burning 1867 oven since 1925, one of only three Nice addresses still cooking the...
Fenocchio ★ 4.6
Nice, France
Fenocchio on Place Rossetti has scooped Nice's most enduring street ice cream since 1966, 94 flavours including rosemary, lavender, black...
Phở Bánh Cuốn 14 ★ 4.6
Paris, France
Phở Bánh Cuốn 14 in Paris's 13e Chinatown plates the city's most consistent bowl of beef phở. Open daily 11:30-21:30.
Konnopke's Imbiss ★ 4.6
prenzlauer-berg, Berlin, Germany
Konnopke's Imbiss under the Eberswalder Strasse U-Bahn arch has cooked currywurst at this Prenzlauer Berg site since 1930.
Antep Mangal ★ 4.6
ehrenfeld, Cologne, Germany
Antep Mangal on Venloer Strasse in Cologne's Ehrenfeld is a Turkish charcoal grill open until 05:00 on Fridays and Saturdays; authentic...
Habibi Falafel ★ 4.6
neustadt-sued, Cologne, Germany
Habibi Falafel on Zülpicher Strasse in Cologne's Kwartier Latäng serves fully loaded falafel wraps for under €5; best-value street food on...
Bruecke 10 ★ 4.6
st-pauli, Hamburg, Germany
Bruecke 10 on the Landungsbruecken in Hamburg has run the canonical Fischbroetchen counter on the harbour boardwalk for decades, with views...
Bergwolf ★ 4.6
glockenbachviertel, Munich, Germany
Bergwolf on Munich's Fraunhoferstrasse near Sendlinger Tor is the city's defining late-night currywurst counter; weekends to 04:00 with a...
Ladadika Tsipouradika ★ 4.6
Thessaloniki, Greece
The tsipouradika of Katouni and Doxis Streets operate the Thessaloniki ritual: cold tsipouro arrives in a small carafe, meze plates follow...
Lau Sum Kee Noodle (Kweilin Street) ★ 4.6
sham-shui-po, Hong Kong, Hong Kong
Lau Sum Kee on Kweilin Street has pressed its noodles by sitting on a bamboo pole since 1956, the founding Sham Shui Po outlet of one of...
Yuen Kee Dessert ★ 4.6
tin-hau, Hong Kong, Hong Kong
Yuen Kee on Wing Hing Street in Tin Hau is the historic Cantonese tong sui shop since 1855, with walnut paste, almond cream and sang ji...
Baejarins Beztu Pylsur ★ 4.6
101, Reykjavik, Iceland
Baejarins Beztu Pylsur has sold Iceland's lamb hot dogs from a Tryggvagata kiosk since 1937, the most famous street-food window in...
Ashok Vaidya Vada Pav ★ 4.6
matunga, Mumbai, India
The Vaidya family stall outside Dadar Station has sold vada pav at the same platform since Ashok Vaidya invented the format in 1966.
Sardar Pav Bhaji ★ 4.6
tardeo, Mumbai, India
Sardar at the Tardeo bus depot has been the Mumbai pav bhaji benchmark for decades. Butter swims on the griddle; the masala is hot and the...
Savour Kilkenny Market ★ 4.6
medieval-mile, Kilkenny, Ireland
Savour Kilkenny fills The Parade each October Bank Holiday with 100 artisan food vendors, cookery demos, and a free Craft Brewers and...
Da Nerbone ★ 4.6
san-lorenzo, Florence, Italy
Da Nerbone in Florence's Mercato Centrale ground floor has poured the lampredotto panino since 1872, the bread dipped in the cooking broth...
Pizzeria di Matteo ★ 4.6
centro-storico, Naples, Italy
Di Matteo on Via dei Tribunali in Naples sells pizza fritta and frittatine through the streetside window since 1936, the Bill Clinton 1994...
Friggitoria Chiluzzo ★ 4.6
kalsa, Palermo, Italy
Friggitoria Chiluzzo on Piazza Kalsa in Palermo is the canonical panelle counter, four-euro chickpea-fritter-and-crocche sandwiches eaten...
Mordi e Vai ★ 4.6
testaccio, Rome, Italy
Mordi e Vai in Rome's Mercato di Testaccio is Sergio Esposito's market-counter sandwich stall, with the slow-braised allesso di scottona...
Tellia Lab ★ 4.6
centro-storico, Turin, Italy
Tellia Lab on Via Maria Vittoria in Turin is Enrico Murdocco's Roman-style pizza al taglio by weight, plus daily-baked bread and maritozzi.
Caffe Mulassano ★ 4.6
centro-storico, Turin, Italy
Caffe Mulassano under the Piazza Castello porticoes in Turin invented the tramezzino in 1926.
Perino Vesco ★ 4.6
centro-storico, Turin, Italy
Perino Vesco on Via Cavour in Turin sells pizzette and focaccia at the counter through the morning.
Bacareto Da Lele ★ 4.6
Venice, Italy
Bacareto Da Lele in Venice's Santa Croce near Piazzale Roma is the canal-side bacaro the students fill on the Tolentini church steps, ombre...
Nakasu Yataigai ★ 4.6
nakasu, Fukuoka, Japan
The Nakasu Yataigai is Japan's densest yatai stall row, lining the canal from 18:00-02:00 nightly.
Daruma Kushikatsu Standing Counter Shinsekai ★ 4.6
Shinsekai, Osaka, Japan
The original 1929 Daruma standing counter in Shinsekai: kushikatsu from ¥140 per skewer, communal sauce, and the absolute no-double-dip...
Doña Mary Cochinita Pibil ★ 4.6
Centro Histórico, Mérida, Mexico
Doña Mary in Mercado Lucas de Gálvez Mérida slow-roasts pork in banana leaves overnight for cochinita pibil tortas, the morning stall on...
Wayan'e Itzimná ★ 4.6
Itzimná, Mérida, Mexico
Wayan'e in Itzimná Mérida is the city's morning Yucatecan taco stand, castakán, chaya eggs and chilibuul running from 06:30, lines down the...
Tacos El Califa de Leon ★ 4.6
san-rafael, Mexico City, Mexico
Tacos El Califa de Leon in Mexico City is the San Rafael trompo-cut taqueria on Ribera de San Cosme, the world's first taqueria to earn a...
Pasillo de Humo (Mercado 20 de Noviembre) ★ 4.6
centro-historico, Oaxaca, Mexico
Pasillo de Humo inside Mercado 20 de Noviembre is the smoke-alley grill where vendors over wood coals char tasajo, cecina enchilada and...
Itanoni memelas counter ★ 4.6
reforma, Oaxaca, Mexico
Itanoni's outdoor comal in Reforma sells memelas, tetelas and tlayudas hot off the wood-fired griddle with criollo-corn masa stone-ground...
Memelas Dona Vale (Mercado de Abastos) ★ 4.6
centro-historico, Oaxaca, Mexico
Memelas Dona Vale at Mercado de Abastos is the famous comal counter with thick masa memelas topped with morita-chile sauce, asiento (pork...
Frens Haringhandel ★ 4.6
Amsterdam, Netherlands
Frens on Koningsplein near the Bloemenmarkt is the Amsterdam herring stand locals queue at, raw soused herring with onion and pickles...
Fenix Food Factory ★ 4.6
Katendrecht, Rotterdam, Netherlands
Rotterdam's converted warehouse market in Katendrecht: stroopwafels, craft beer, Stielman coffee, and artisan cheese under one roof with...
Fenaknoken ★ 4.6
sentrum, Oslo, Norway
Fenaknoken on the Akershusstranda waterfront below Akershus Fortress is the heritage Norwegian cured-meat counter, with fenalar, spekemat...
Anticucheria El Tio Mario ★ 4.6
barranco, Lima, Peru
El Tio Mario at Jr. Zepita 214 in Barranco is the 1987 anticucho and picarones stand beside the Puente de los Suspiros in Lima, the Sunday...
Endzior (Plac Nowy zapiekanka) ★ 4.6
Kraków, Poland
Endzior at the round former kosher slaughterhouse in Kraków's Plac Nowy has poured zapiekanka, the open-face baguette, since 1989.
Bar Pierożek ★ 4.6
Wrocław, Poland
Bar Pierożek in Wrocław's Nadodrze is a basic-seating pierogi room: handmade dumplings to a short list of fillings, kompot to drink, prices...
Docaria São Vicente ★ 4.6
Braga, Portugal
The oldest active pastry address in Braga (founded 1829) and the only place where moletinhos de São Vicente, the city's rarest conventual...
Z Burger ★ 4.6
stari-grad, Belgrade, Serbia
Z Burger on Cetinjska in Belgrade has won the Belgrade Burger Festival in 2021, 2022, 2024 and 2025.
Liao Fan Hong Kong Soya Sauce Chicken Rice ★ 4.6
chinatown, Singapore, Singapore
Mr and Mrs Mohgan Super Crispy Roti Prata ★ 4.6
east-coast, Singapore, Singapore