Aoonigiri ★ 4.4
A handmade onigiri counter near the Philosopher's Path in Kyoto. 12 daily fillings, sourdough rice with Niigata Koshihikari grains and miso soup on the side.
Try: Hand-formed onigiri
What to order at Demachi Futaba
- The dish to know
- Mame mochi
Neighborhooddemachiyanagi
Hours08:30-17:30. Closed Tue and 4th Wed
The dishMame mochi
PaymentCash only
Location
Address: Kamigyo-ku, Kyoto 602-0822, Japan
More street food in Kyoto
Imobou Hiranoya ★ 4.2
A Kyoho-era (1716-1736) stall and counter beside Maruyama Park in Higashiyama, Kyoto. Open 10:30-20:00. At Higashiyama-ku. Booking recommended.
Try: Ebi-imo and bo-dara
Warabimochi Kamakura Kyoto ★ 4.2
An iced warabi-mochi specialist in Nakagyo, Kyoto. Bracken-starch mochi in iced kinako milk, plus a single-flavour matcha or hojicha cold-cup option.
Try: Iced warabi-mochi
Aritsugu Nishiki Knife Shop Tasting Counter ★ 4.4
The Aritsugu knife maker at Nishiki Market in Kyoto, founded 1560, runs a small fresh-yuba and tofu counter for samples. The Nishiki Market reference stop.
Try: Yuba-and-tofu samples
Uoriki Yakizakana Stand ★ 4.2
A Nishiki Market fishmonger in Kyoto specialising in grilled fish since 1919. Open 09:00-17:00. Booking recommended. Cash and card accepted.
Try: Salt-grilled fish skewers
Fuka Nishiki ★ 4.0
Fu Ka's yuba and fu skewer stand at Nishiki Market in Kyoto. Soybean-skin and wheat-gluten skewers in dashi, gluten-free yuba options at the same counter.
Try: Yuba and fu skewers