
Asheville eats Appalachian, and the biscuit comes first: Biscuit Head on Haywood Road serves cat head biscuits with pork sausage gravy, and Early Girl Eatery on Wall Street serves biscuits under smoky bacon gravy. The Market Place on Wall Street writes its menus around local farms and lists Sunburst Farm trout. Cúrate on Biltmore Avenue, founded in 2011 by Katie Button and Félix Meana, won the 2022 James Beard Award for Outstanding Hospitality, and Chai Pani, now on Banks Avenue, won Outstanding Restaurant the same year. Luminosa at the Flat Iron Hotel earned a Michelin Green Star and a Bib Gourmand in the first Michelin Guide for the American South in 2025, alongside Bib Gourmands for Little Chango and Mother. Highland Brewing opened in 1994, and the South Slope and River Arts District hold breweries including Burial, Green Man, Wicked Weed, Hi-Wire and Wedge, with Sierra Nevada's brewery in Mills River. AVL Beer Week in mid-to-late May and the North Carolina Apple Festival in Hendersonville on Labor Day weekend frame the calendar.
Book a food experience
Tours, tastings and classes from the cities on this page, bookable on GetYourGuide.
Where to eat in Asheville
All 20 restaurants-
Cúrate
Order Pintxos, tapas and raciones, plus the daily paella lunch special.
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The Market Place
Order The seasonal menu, which follows what is fresh from the local farms.
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Chai Pani
Order Chaat, the street snacks the kitchen takes its inspiration from.
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Luminosa
- ★ 4.8
- Italian, Wood-fired
- $$
- Downtown
Order Wood-fired pizza, or the bucatini with summer squash, ricotta salata and chili breadcrumb.
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Good Hot Fish
- ★ 4.7
- Fish Fry
- $
- South Slope
Order The fish sandwich, dredged in locally milled cornmeal on white bread with spiced buttermilk tartar sauce.
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Little Chango
- ★ 4.6
- Latin American
- $
- South Slope
Order Arepas with shredded ropa vieja, plus the sides mamposteao and escabeche.
Book food experiences in Asheville



Food festivals coming up in Asheville
All Asheville food festivalsGoing to Asheville Restaurant Week? Hotels for 20-26 Jan 2027, from USD 151 a night.
Hotels for these datesWhere to stay in Asheville
All Asheville hotels-
Rodeway Inn
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The Mountaineer Inn
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The Asheville Inn
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Super 8 by Wyndham Asheville/Biltmore
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Quality Inn Asheville Downtown Tunnel Road
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Red Roof Inn Asheville West
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Super 8 By Wyndham Asheville Biltmore
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Clarion Inn Biltmore Village
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Country Inn & Suites by Radisson, Asheville at Asheville Outlet Mall, NC
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Country Inn & Suites by Radisson, Asheville West, NC
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Sleep Inn Asheville - Biltmore West
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Comfort Inn Asheville-Tunnel Road East
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Hotels are listed by our booking partners, not picked by our editors. We earn a commission if you book, at no cost to you.
Getting there and around Asheville
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Signature dishes in Asheville
All 10 dishes-
Cathead biscuit and gravy
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Mountain trout
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Carolina pulled pork (Lexington-style and whole-hog)
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Tonkotsu ramen (Heiwa Shokudo)
Where to eat by neighborhood
All neighbourhoods- Downtown40 places
- South Slope14 places
- River Arts District11 places
- West Asheville10 places
- North Asheville and Merrimon10 places
- Biltmore Village and South10 places Also south-asheville
Map of Asheville
Every restaurant, cafe, market and bar we cover in Asheville, pinned. Click a pin for the page.
Everything in Asheville
- Restaurants
- Fine Dining
- Casual Dining
- Cafés
- Bakeries
- Coffee Roasters
- Wine Bars
- Bars
- Street Food
- Breweries
- Markets
- Food Tours
- Festivals
- Cooking Classes
- Dietary
- Budget Eats
- Signature Dishes
- Hidden Gems
- Brunch
- Late Night
- Food History
- Seasonal
- Food Day Trips
- Itineraries
- Nightlife
Plan your eating trip
Browse Asheville
When to come hungry in Asheville
- Peak food season
- Saturday markets run April to November: the North Asheville Tailgate Market from April 4 to November 21 in 2026 and the Asheville City Market from April to December. AVL Beer Week lands in mid-to-late May (15 to 29 May 2026), the Sourwood Festival in Black Mountain on the second weekend of August, and the North Carolina Apple Festival in Hendersonville on Labor Day weekend. Asheville Restaurant Week runs two weeks each winter.
- Local dining hours
- Dinner rooms open around 17:00: Luminosa serves 17:00 to 21:00 Sunday to Thursday and to 22:00 Friday and Saturday, The Market Place serves dinner Monday to Saturday 17:00 to 21:00, and Crusco is open Wednesday to Sunday 17:00 to 21:00. Little Chango is closed Sunday and Monday. Brewery taprooms run later: Burial Beer's South Slope taproom is open to 23:00 most nights and to midnight on Friday and Saturday.
- Tipping
- Gratuity is not included in Asheville Restaurant Week special pricing, which also excludes beverage and tax. On BREW-ed's walking brewery tour, all samples are included in the ticket price.
Asheville food, FAQ
What food is Asheville known for?
Asheville's signature dishes include Cathead biscuit and gravy, Mountain trout, Foraged ramps, Carolina pulled pork (Lexington-style and whole-hog), Country ham and sorghum biscuit. See our signature dishes chapter for where to eat each.
What are the best food neighborhoods in Asheville?
TableJourney editors map Asheville by district. Downtown, South Slope, River Arts District, West Asheville are among the strongest for food, each with its own guide.
Where should I eat fine dining in Asheville?
Editor picks in Asheville include Luminosa, The Market Place, Cúrate, plus the full fine dining chapter on TableJourney.
Are there food tours in Asheville?
TableJourney covers 5 editor-picked food tours in Asheville, with what each shows you and how much to budget.
Does Asheville have good vegetarian or vegan food?
TableJourney's Asheville dietary chapter covers vegan, vegetarian, gluten_free venues, each editor-picked with what to order and how to ask.

