Sydney: Chinatown Street Food & Culture Guided Walking Tour
Wander the streets of Sydney's Chinatown and sample a range of delicious street foods from cuisines all over China. Learn about the culture and achievements of Chinese...
Banh Cuon Ba Oanh is a street-food stop in Marrickville, Sydney.
Editorially verified June 5, 2026 by Elliot Marsh, TableJourney editor. Source.
Wander the streets of Sydney's Chinatown and sample a range of delicious street foods from cuisines all over China. Learn about the culture and achievements of Chinese...
Discover Sydney’s vibrant Surry Hills and Oxford Street on a guided food tour with 6-plus tastings, uncovering rich immigrant heritage, local culture, and the city’s m...
Discover one of Sydney's coolest neighborhoods, Newtown, on this street art and food walking tour. Sample a range of delicious cuisines while exploring impressive mura...
The only tour that gets you into the largest fish market in the Southern Hemisphere on a behind-the-scenes tour. See huge tuna, learn about the Dutch auction system an...
Climb aboard a pleasure boat for a 3-hour lunch cruise of Sydney Harbour. Tuck into a seafood and carvery buffet, and sway to the rhythms of live music. Enjoy the view...
Address: 164 Marrickville Road, Marrickville NSW 2204, Sydney
Filipino skewer pop-up at Barangaroo Reserve and seasonal Sydney events. Chicken inasal, pork barbecue and atchara pickle; check the Hoy Pinoy site.
Try: Filipino chicken inasal skewer
Heritage pie cart on Cowper Wharf, Woolloomooloo, Sydney since 1938. The Tiger pie (mash, peas, gravy) is the canonical late-night Sydney bite.
Try: Tiger pie (pie with mash and peas)
Open-air hawker laneway on Kensington Street, Chippendale, Sydney. Six Asian eateries side by side, communal tables outside; open daily 11am-9pm.
Try: Asian hawker plates (laksa, chicken rice, banh mi)
Yemeni-style lamb mandi counter on Haldon Street, Lakemba, Sydney. Whole leg of lamb on saffron rice, served on a single platter at the table.
Try: Yemeni-style lamb mandi
Bourke Street Bakery's lamb-and-harissa sausage roll on Bourke Street, Surry Hills, Sydney. The single most-ordered savoury bake in the Sydney chain.
Try: Lamb-and-harissa sausage roll
Spanish churros stall at Vivid Sydney's Fire Kitchen, Barangaroo Reserve. Crisp fried sticks dusted in cinnamon sugar, hot chocolate dipping sauce.
Try: Spanish churros with chocolate