El Rinconcillo
El Rinconcillo has served Seville since 1670 and calls itself the oldest bar in the city, a place of centuries of history at Gerona Street 40 in the old town.
The restaurants worth a reservation in Seville, from neighbourhood bistros to the new classics.
The restaurants worth the trip in Seville: bistros, neo-classics, neighbourhood favourites, and the rooms locals book first.
26 places
El Rinconcillo has served Seville since 1670 and calls itself the oldest bar in the city, a place of centuries of history at Gerona Street 40 in the old town.
Order The tasting menu, cooked live over embers in front of you.
Canabota opened in October 2016 on Calle Orfila in Seville as a restaurant of sea and embers, with live cooking done in front of its guests.
Order The daily specials, which change every day with the seasonal products.
Espacio Eslava, on Calle Eslava in the historical San Lorenzo neighbourhood of Seville, has combined tradition and innovation for more than 30 years.
6 of the restaurants on this list are in Santa Cruz. So are these tours and tastings.



Bar Sal Gorda opened in 2015 in the Alfalfa district as the first place of the Cabrera brothers, serving Andalusian cooking of tradition and avant-garde.
La Brunilda Tapas, at Calle Galera 5 in Seville, serves Mediterranean cooking and tapas that join tradition and innovation, open daily for lunch and dinner.
Vineria San Telmo, at Paseo de Catalina de Ribera 4 in Seville, has been a reference since 2004, modernising tapas culture without losing its Andalusian soul.
Casa Morales is a tapas bar at Calle Garcia de Vinuesa 11, 41001 Sevilla.
Order The punta de solomillo al whisky, or the morcón ibérico de bellota.
Las Teresas, at Calle Santa Teresa 2 in Seville, lists morcón ibérico de bellota and punta de solomillo al whisky among its dishes, open every day.
Order The tortilla de patatas al whisky or the puntillitas al ajillo with baby broad beans.
Bodeguita Casablanca, at Calle Adolfo Rodriguez Jurado 12, Seville, serves traditional Andalusian cooking and says it is the best option for tapas since 2005.
Order Gambas de Huelva, then the meats and fish of the south.
Casa Robles, at Calle Alvarez Quintero 58 in Seville, has cooked Andalusian food since 1954, a family house that puts respect for the product first.
A sample of Seville hotels from our booking partner, who list 1,037 here. Live prices and availability open on their site.
Apartamentos Puerta del Sur
With a stay at Apartamentos Puerta del Sur in Seville (Bellavista-La Palmera), you'll be within a 10-minute...
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Da Vinci Boutique Hotel
With a stay at Da Vinci Boutique Hotel in Seville (Historical Center), you'll be steps from Sagrario Church...
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Albergue Inturjoven Sevilla - Hostel
Located in Seville (Bellavista-La Palmera), Albergue Inturjoven Sevilla - Hostel is within a 15-minute walk...
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Oasis Backpackers' Palace Seville
With a stay at Oasis Backpackers' Palace Seville, you'll be centrally located in Seville, steps from Museum...
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Compare for next weekend: Holidu in Seville from USD 57/night · Booking.com in Seville
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Bar Alfalfa serves Sevillian tapas with Italian leanings at Calle Candilejo 1, 41004 Sevilla.
Bodega Santa Cruz Las Columnas is a Spanish tapas bar at Calle Rodrigo Caro 1, 41004 Sevilla.
Order The anchoas y tomate or the sardinas en aceite de oliva.
Casa Placido, on Calle Meson del Moro in Seville, lists sardines in olive oil, roasted peppers with melva and anchovies with tomato, open from 10:00 to 1:00.
Order Churros con chocolate, the specialty named in its site's title.
Bar El Comercio, on Calle Lineros in Seville, dates from 1904, began as the Rivera family's bar, restaurant and hostel, and specialises in churros.
Bar Casa Ruperto serves Sevillian tapas with quail at Avenida Santa Cecilia 2, 41010 Sevilla.
Order Solomillo al whisky with potatoes and the homemade croquettes, as one guest on its site ordered them.
Taberna Coloniales, at Plaza Cristo de Burgos 19 in Seville, grew from a shop selling colonial goods into one of the most typical corners of the city.
La Azotea at Calle Mateos Gago 8 in Seville is the group's Vinos & Tapas bar next to the Giralda, with Andalusian cooking, creative tapas and fresh produce.
Order Its fried dishes, made with artisan flour from a mill in Málaga.
Tradevo Centro, on Calle Cuesta del Rosario in Seville, joins tradition and evolution, and chef Gonzalo Jurado set out to reinterpret the tapa.
Las Golondrinas is a tapas bar at Calle Antillano Campos 26, 41010 Sevilla.
Order The salmorejo with olive oil ice cream and langoustines, or the roast foie with apples and port sauce.
Az-Zait, on Plaza San Lorenzo 1 in Seville, has held a Bib Gourmand since 2004, which the Michelin Guide gives for quality cooking at a good price.
Barbiana is a family-run restaurant on Calle Albareda 11 that brings the flavour of Sanlúcar to Seville, with tapas, manzanilla and fresh seafood.
Cinco Jotas Restaurant in Seville, at Calle Castelar 1 between the Cathedral and Plaza de la Maestranza, serves Cinco Jotas 100% Ibérico Bellota Ham.
La Cantina Mexicana, at Calle Francos 14 in a passage in Seville, says it is a real Mexican restaurant and has dishes made for vegans and vegetarians.
Mariatrifulca is a restaurant at the Puente de Triana with two terraces, open Sunday to Thursday 12:00 to 01:00 and Friday and Saturday 12:00 to 02:00.
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