Chori ★ 4.4
Pedro Pena and German Sitz's choripan-focused Palermo counter, an upgrade of the street-food staple with house-made sausages and toppings beyond chimichurri.
Signature: Classic choripan, Salchicha parrillera, Bondiola al pan
Pinta Pizza is an argentine pizza al molde restaurant in Palermo Soho, Buenos Aires.
Modern Palermo pizza al molde with a Sicilian crust angle: high-hydration dough, blistered crust, slab mozzarella, long natural fermentation.
Signature dishes: Fugazzeta, Cuatro quesos, Pizza margarita Argentina
Address: Avenida Cabrera 3801, C1186 Buenos Aires
Pedro Pena and German Sitz's choripan-focused Palermo counter, an upgrade of the street-food staple with house-made sausages and toppings beyond chimichurri.
Signature: Classic choripan, Salchicha parrillera, Bondiola al pan
Pedro Pena and German Sitz's all-day Palermo deli-bar. Pork and beef sandwiches done with parrilla-level meat, vermut on tap and a Sunday brunch crowd.
Signature: Bondiola al pan, Pernil sandwich, Vermut con torta frita
Narda Lepes' all-day Belgrano comedor championing vegetable-forward Argentine cooking, with Saturday salad-bar lunches and natural wines at dinner.
Signature: Market-vegetable salads, House pasta, Roasted fish
Pedro Pena and German Sitz's choripan-focused Palermo counter, an upgrade of the street-food staple with house-made sausages and toppings beyond chimichurri.
Signature: Classic choripan, Salchicha parrillera, Bondiola al pan
Pedro Pena and German Sitz's all-day Palermo deli-bar. Pork and beef sandwiches done with parrilla-level meat, vermut on tap and a Sunday brunch crowd.
Signature: Bondiola al pan, Pernil sandwich, Vermut con torta frita
Recova arcade branch of the 1967 El Mirasol parrilla group, on Posadas since 1992. Classic-cut parrilla service, walking distance from Recoleta hotels.
Signature: Bife de lomo, Mollejas, Provoleta
San Cristobal classic Spanish-Argentine bodegon, opened 1948. Wood-panelled dining room, terrace tables, paella on Sundays, bodegon classics through the week.
Signature: Paella de mariscos, Tortilla espanola, Bife angosto
Chacarita corner bodegon doing Argentine-Italian pasta and milanesas since 1953. Hand-rolled noodles, Sunday family lunches, cannelloni rossini.
Signature: Cannelloni rossini, Tallarines verdes, Milanesa napolitana