Chori ★ 4.4
Pedro Pena and German Sitz's choripan-focused Palermo counter, an upgrade of the street-food staple with house-made sausages and toppings beyond chimichurri.
Signature: Classic choripan, Salchicha parrillera, Bondiola al pan
CuisineModern Argentine, market-driven
Price$$
Neighbourhoodbelgrano
Signature dishes: Market-vegetable salads, House pasta, Roasted fish
Location
Address: Mariscal Antonio José de Sucre 664, C1428 Buenos Aires
More casual dining in Buenos Aires
Juan Pedro Caballero ★ 4.3
Pedro Pena and German Sitz's all-day Palermo deli-bar. Pork and beef sandwiches done with parrilla-level meat, vermut on tap and a Sunday brunch crowd.
Signature: Bondiola al pan, Pernil sandwich, Vermut con torta frita
El Mirasol de La Recova ★ 4.2
Recova arcade branch of the 1967 El Mirasol parrilla group, on Posadas since 1992. Classic-cut parrilla service, walking distance from Recoleta hotels.
Signature: Bife de lomo, Mollejas, Provoleta
Miramar ★ 4.2
San Cristobal classic Spanish-Argentine bodegon, opened 1948. Wood-panelled dining room, terrace tables, paella on Sundays, bodegon classics through the week.
Signature: Paella de mariscos, Tortilla espanola, Bife angosto
Albamonte ★ 4.1
Chacarita corner bodegon doing Argentine-Italian pasta and milanesas since 1953. Hand-rolled noodles, Sunday family lunches, cannelloni rossini.
Signature: Cannelloni rossini, Tallarines verdes, Milanesa napolitana
Pizzeria Guerrin ★ 4.3
Corrientes pizzeria since 1932, cited with El Cuartito as a BA pizza al molde institution. Stand-up counter for cuarta-de-muzza, sit-down tables at the back.
Signature: Fugazzeta rellena, Muzza, Faina