El Preferido de Palermo ★ 4.7
Pablo Rivero and Guido Tassi's revived 1952 corner bodegon; Spanish-Italian classics with parrilla-level meat sourcing. Latin America's 50 Best #24 in 2025.
Signature: Tortilla, Vitel tone, Milanesa
What to order at El Imperio de la Pizza
- Signature dishes
- Fugazzeta rellena, Muzza, Faina
Signature dishes: Fugazzeta rellena, Muzza, Faina
Location
Address: Avenida Corrientes 3893, C1194 Buenos Aires
More casual dining in Buenos Aires
La Cabrera ★ 4.4
Gaston Riveira's 2002 parrilla famous for the dozen side bowls (purees, salsas, salads) served with every steak. Two Cabrera locations; consistently full.
Signature: Bife de chorizo with side bowls, Provoleta, Ojo de bife
Gran Dabbang ★ 4.4
Mariano Ramon's tiny no-reservation Palermo room since 2014. Indian-Asian flavors built on Argentine ingredients; LA50B 51-100 list in 2025.
Signature: Lentil pancakes, Spiced lamb, Crunchy salads
El Club de la Milanesa ★ 4.0
City-wide milanesa-specialist chain with a long-running Belgrano R branch: 20-plus toppings (napolitana, fugazzeta, calabresa) on the breaded cutlet.
Signature: Milanesa napolitana, Milanesa a caballo, Suprema de pollo
El Obrero ★ 4.3
La Boca bodegon since 1954, a short walk from Bombonera stadium. Soccer scarves on the walls, hand-written daily specials, no-frills parrilla and pasta.
Signature: Bife de chorizo, Mollejas, Milanesa
El Cuartito ★ 4.3
Buenos Aires' canonical pizza al molde pizzeria since 1934. Thick-crust mozzarella, fugazzeta and faina at stand-up counters; sit-down tables in the back.
Signature: Fugazzeta, Mozzarella, Faina