30 restaurants worth the trip across Portugal, editor-ranked by TableJourney. All Portugal guides.

Henrique Sa Pessoa ★ 4.8 · Lisbon

Rato · Pateo Bagatela, Rua da Artilharia 1, 51, 1250-038 Lisboa

Henrique Sa Pessoa's new two-Michelin-star Lisbon room at Pateo Bagatela in Rato, opened February 2026 after closing Alma, three rotating tasting menus.

Ákua ★ 4.7 · Funchal

Sé · Rua dos Murças 6, 9000-058 Funchal

Ákua is chef Júlio Pereira's fish counter in central Funchal, opened in 2019, working the Atlantic catch against produce grown on the island.

Tip: The room is small and popular with locals at lunch, so reserve. The operator publishes no schedule online.

Cervejaria Ramiro ★ 4.7 · Lisbon

Intendente · Avenida Almirante Reis 1-H, 1150-007 Lisboa

Cervejaria Ramiro in Lisbon: a 1950s seafood hall on Avenida Almirante Reis where goose barnacles, tiger prawns and clams come straight off the boat.

Prado ★ 4.7 · Lisbon

Baixa · Travessa das Pedras Negras 2, 1100-404 Lisboa

Prado in Lisbon's Baixa: Antonio Galapito cooks farm-to-table Portuguese in a converted fish factory with Roman ruins, biodynamic wine list.

Gavião Novo ★ 4.6 · Funchal

Zona Velha · Rua de Santa Maria 131, 9060-291 Funchal

Gavião Novo grills fish off the Funchal coast on Rua de Santa Maria, the old town street where the day boat rather than the menu decides dinner.

Tip: Book ahead for dinner. The dining room is small and the pavement tables on Rua de Santa Maria go first.

Kampo ★ 4.6 · Funchal

Sé · Rua da Alfândega 74, 9000-059 Funchal

Kampo is chef Júlio Pereira's land-facing Funchal restaurant, built on island growers and on matured Rubia Galega beef carved at the table for sharing.

Tip: No two sources agree on the schedule and the operator publishes none, so call before lunch. Dishes are built to share across the table.

Taberna da Rua das Flores ★ 4.6 · Lisbon

chiado · Rua das Flores 103, 1200-194 Lisboa

Taberna da Rua das Flores in Chiado, Lisbon: Andre Magalhaes cooks Portugal's colonial-route flavours from a blackboard menu, cash only, no bookings.

Loco Resto ★ 4.6 · Lisbon

Estrela · Rua dos Navegantes 53B, 1200-731 Lisboa

Loco in Lisbon's Estrela: Alexandre Silva's one-Michelin-star kitchen serving a single 16-course surprise tasting, open kitchen, micro-seasonal, zero-waste.

Almeja ★ 4.6 · Porto

bonfim · Rua Fernandes Tomas 819, 4000-219 Porto

Almeja in Porto's Bonfim is chef Joao Cura's seasonal counter, building short tasting menus around what arrived from the Atlantic and Minho gardens.

Tip: Tiny room. Book a week ahead. Lunch is cheaper than dinner and runs the same kitchen.

O Paparico ★ 4.6 · Porto

areosa · Rua de Costa Cabral 2343, 4200-232 Porto

O Paparico in northern Porto runs an evening-only Portuguese kitchen inside a small stone house near the Areosa church, with a long Douro wine list.

Tip: Closed Sunday and Monday. Two services, 19:00 and 21:30; book a fortnight ahead.

Cruz Sobral ★ 4.5 · Braga

Centro Historico · Campo das Hortas 7-8, 4700-210 Braga

Operating since 1926 and run by the Cruz Sobral family's third and fourth generations. The kitchen in Campo das Carvalheiras slow-cooks everything.

Tip: Small dining room. Book ahead for weekends or arrive at noon.

Armazém do Sal ★ 4.5 · Funchal

Sé · Rua da Alfândega 135, 9000-059 Funchal

Armazém do Sal works a Mediterranean and contemporary Portuguese carte on Rua da Alfândega, billing itself as a warehouse of flavours in central Funchal.

Tip: The house publishes no schedule online, so call ahead for lunch. Reservations go through the site or by phone.

Horta ★ 4.5 · Funchal

Lido · Rua de Leichlingen 11, 9004-566 Funchal

Horta is PortoBay's healthy comfort-food room on the Funchal Lido promenade, flagging every vegan and vegetarian plate on an otherwise mixed carte.

Tip: Closed Monday and Tuesday, and the a la carte runs in the evening only. Ask for a table on the Lido promenade rather than inside.

Avista ★ 4.5 · Funchal

Lido · Estrada Monumental 145, 9004-532 Funchal

Avista hangs over Pirate's Bay on the Funchal cliff line, running a Josper grill menu and Asian plates across a carte built for sharing at table.

Tip: The operator publishes no schedule online, so confirm the lunch service when you book. Ask for the terrace edge, not the inner row.

Bairro do Avillez ★ 4.5 · Lisbon

chiado · Rua Nova da Trindade 18, 1200-303 Lisboa

Bairro do Avillez in Chiado, Lisbon: Jose Avillez's 1000 sqm complex housing the Taberna, Pateo, Mini Bar and Pizzaria Lisboa under one roof.

Solar dos Presuntos ★ 4.5 · Lisbon

Restauradores · Rua Portas de Santo Antao 150, 1150-269 Lisboa

Solar dos Presuntos in Restauradores, Lisbon: a family seafood institution open since 1974, famous for cured ham, Minho cuisine and a celebrity wall.

O Velho Eurico ★ 4.5 · Lisbon

mouraria · Largo de Sao Cristovao 3, 1100-179 Lisboa

O Velho Eurico in Lisbon's Mouraria: Ze Paulo Rocha's neo-tasca behind Sao Cristovao church, modern takes on Portuguese classics, books months ahead.

Mini Bar Teatro ★ 4.5 · Lisbon

chiado · Rua Antonio Maria Cardoso 58, 1200-027 Lisboa

Mini Bar Teatro in Chiado, Lisbon: Jose Avillez's gastrobar in the Sao Luiz theatre, dishes named after stage terms, open from 7pm to 1am daily.

Ze dos Cornos ★ 4.5 · Lisbon

mouraria · Beco dos Surradores 5, 1100-510 Lisboa

Ze dos Cornos in Lisbon's Mouraria: a tile-walled tasca on Beco dos Surradores, charcoal-grilled pork ribs at 12 euros, cash only, no bookings.

Taberna da Esperanca ★ 4.5 · Lisbon

Madragoa · Rua da Esperanca 112-114, 1200-658 Lisboa

Taberna da Esperanca in Lisbon's Madragoa: a tiny blackboard-menu petiscos room cooking bacalhau a Bras, rojoes and chicken livers, Dao wines.

Casa de Linhares ★ 4.5 · Lisbon

alfama · Beco dos Armazens do Linho 2, 1100-559 Lisboa

Casa de Linhares in Lisbon's Alfama: a 16th-century palace turned fado-and-dinner room, bacalhau and suckling pig with two fado sets at 21:00 and 23:00.

The Food Temple ★ 4.5 · Lisbon

mouraria · Beco do Jasmim 18, 1100-291 Lisboa

The Food Temple in Lisbon's Mouraria: a tiny vegetarian set-menu room on Beco do Jasmim, four daily-changing courses, twelve seats, a tucked-away yard.

Tapabento ★ 4.5 · Porto

baixa · Rua da Madeira 221, 4000-330 Porto

Tapabento behind Sao Bento station in Porto plates octopus salad, duck rice and grilled tiger prawns in a small, loud, family-run dining room.

Tip: Closed Monday and Tuesday. Book the 19:00 sitting if you want a chance of a same-day table.

Taberna dos Mercadores ★ 4.5 · Porto

ribeira · Rua dos Mercadores 36, 4050-373 Porto

Taberna dos Mercadores in Porto's Ribeira packs eight tables, an open kitchen and a board of acorda, rojoes and cod croquettes a block from the Douro.

Tip: Reservations exhausted weeks ahead. Try lunch Tuesday or Wednesday for a walk-in chance.

Casa Guedes Tradicional ★ 4.5 · Porto

baixa · Praca dos Poveiros 130, 4000-393 Porto

Casa Guedes on Praca dos Poveiros in Porto has pulled roast pork leg into a soft fofo roll since 1987, with optional Serra da Estrela cheese melted on top.

Tip: Open daily, kitchen runs continuous service. A second site at 76 to 80 handles the overflow on Saturdays.

DOP ★ 4.5 · Porto

ribeira · Largo de Sao Domingos 16, 4050-545 Porto

DOP at Largo de Sao Domingos in Porto is chef Rui Paula's modern-Portuguese tasting room inside the Palacio das Artes Fabrica de Talentos, opened in 2010.

Tip: Closed Sunday and Monday. Lunch tasting is cheaper than dinner and runs the same kitchen.

OMA ★ 4.5 · Porto

miragaia · Rua de Miragaia 132, 4050-387 Porto

OMA in Porto's Miragaia is chef Luis Moreira's neighbourhood counter, a Michelin Bib Gourmand for short tasting menus built around the day's fish.

Tip: Closed Sunday and Monday. Eight counter seats; book through Instagram or by phone two weeks out.

Restaurante Tia Isabel ★ 4.4 · Braga

Maximinos · Avenida Frei Bartolomeu Mártires 32, 4715-385 Braga

Tia Isabel is the restaurant Braga residents send family to on Sundays. Papas de sarrabulho, stuffed bacalhau and roast kid are kitchen staples.

Restaurante do Forte ★ 4.4 · Funchal

Zona Velha · Rua do Portão de São Tiago, 9060-250 Funchal

Restaurante do Forte has cooked inside the São Tiago fortress in Funchal since 2001, with terrace tables above the bay and a Portuguese carte.

Tip: Ask for a terrace table at sunset. The fortress walls block the wind that hits the promenade below.

Casal da Penha ★ 4.4 · Funchal

Lido · Beco da Ataíde 1, 9000-604 Funchal

Casal da Penha is a family-run Funchal restaurant just off the hotel strip, with a classic dining room, a Madeiran terrace and a grilled fish carte.

Tip: The terrace is the reason to come. Ask for it when you book rather than on arrival.