A country that eats the Atlantic and the orchard
Portuguese food anchors on the Atlantic and the tasca: pastéis de nata, bacalhau a brás, and modern fine dining in Lisbon; francesinha and tripas in Porto; sopas and migas in the Alentejo; petiscos in mariscarias along the coast. Pick a city to begin.
Each city has its own way of feeding you. Pick where to start.
State-level food guides aggregating every city in that state.
2,540 bookable tours, tastings, day trips and tickets across 4 cities, with the operators we recommend listed first. Browse everything bookable in Portugal.
Guided tour · 3 hours
Savor the flavors of Portuguese cuisine on a guided foodie walking tour of Lisbon. With your culinary guide, discover the finest food and wine with 15 tastings, and ge...
2 - 3 hours
Discover the history of one of the most prestigious Port wine houses in the world - Taylor’s Port, established in 1692. Embark on a self-guided tour and receive a comp...
3 hours
Watch the sunrise at Pico do Arieiro with a choice of Basic, Standard or Premium options, from simple transport to breakfast and a levada walk in Paradise Valley, Camacha.
Country-wide editor lists across every category we cover.
A growing index of the canonical dishes from Portugal, what they are, where they came from, and where in the country to eat them.
