A certified gluten-free bakery near the cathedral, accredited by the Portuguese Celiac Association. All products are free of gluten, milk and soy.
TipMonday to Saturday 10:00-20:00. The fresh bread, eclairs and brownies are produced on site in a dedicated gluten-free kitchen with no cross-contamination risk.
A vegan and gluten-free restaurant near the bus terminal with a changing daily menu certified free of gluten, using dedicated kitchen equipment.
TipThe entire menu is gluten-free and vegan. The daily changing menu means repeat visits always offer something different. Located near the bus station.
Comoba in Lisbon's Cais do Sodre: a calm plant-based cafe on Rua da Boavista, gluten-free pancakes, matcha bowls and a long list of vegan brunch plates.
daTerra Baixa in Porto runs a clearly marked gluten-free menu inside the fully vegan kitchen, with gluten-free pasta, lentil curry and rotating daily plates.
Tasco on Rua do Almada in Porto marks gluten-free petiscos clearly on the menu, with codfish croquettes and seafood plates the kitchen prepares with separate.
Discover the history of one of the most prestigious Port wine houses in the world - Taylor’s Port, established in 1692. Embark on a self-guided tour...