45 regional dishes covered across Portugal, each with the canonical version and where to eat it, city by city.

AcordaMain course · LisbonAmeijoas a Bulhao PatoMain course · LisbonArroz de mariscoMain course · 2 citiesArroz de PatoMain course · BragaBacalhau a BragaMain course · BragaBacalhau a BrasMain course · 2 citiesBacalhau a Gomes de SaMain course · PortoBifanaMain course · 2 citiesBifana (Braga-style)Main course · BragaBola de BerlimMain course · PortoBola de BerlimMain course · BragaBolinhos de bacalhauMain course · PortoBolo de mel de canaMain course · FunchalBolo do cacoMain course · FunchalCabrito Assado (Roast Kid)Main course · BragaCaldo VerdeMain course · 3 citiesCarne de porco à alentejanaMain course · LisbonCarne de vinha d'alhosMain course · FunchalEspada com bananaMain course · FunchalEspetadaMain course · FunchalFrancesinhaMain course · PortoGinjinhaMain course · LisbonLapas grelhadasMain course · FunchalLeitão à Bairrada (Roast Suckling Pig)Main course · PortoMilho fritoMain course · FunchalPapas de SarrabulhoMain course · BragaPastel de bacalhauMain course · LisbonPastel de nataMain course · LisbonPastel de NataMain course · PortoPolvo a lagareiroMain course · LisbonPonchaMain course · FunchalPudim Abade de PriscosMain course · BragaQueijada de SintraMain course · LisbonRojoes a MinhotaMain course · BragaSandes de pernilMain course · PortoSardinhas assadasMain course · LisbonTravesseiro de SintraMain course · LisbonTripas a moda do PortoMain course · PortoVinho da MadeiraMain course · FunchalVinho Verde (Minho style)Main course · BragaCachorrinho da BatalhaMain course · PortoFrigideira de BragaMain course · BragaPort wine flightMain course · PortoQueijada da MadeiraMain course · FunchalTibias de BragaMain course · Braga

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