4 new american rooms in Chicago, editor-picked by TableJourney. All cuisines in Chicago | New American across every city.
Smyth ★ 4.8
west-loop · 177 N Ada St, Chicago, IL 60607
Smyth in Chicago is John and Karen Shields's two-Michelin-star tasting menu on Ada Street, with produce from their own farm 90 minutes south of the city.
Oriole ★ 4.8
west-loop · 661 W Walnut St, Chicago, IL 60661
Oriole in Chicago is Noah Sandoval's two-Michelin-star room on Walnut Street in the West Loop, a quiet 28-seat tasting menu with a strong caviar service.
Ever ★ 4.7
west-loop · 1340 W Fulton St, Chicago, IL 60607
Ever in Chicago is Curtis Duffy's two-Michelin-star Fulton Market tasting menu, opened 2020 after Duffy left Grace, with rigorous service and quiet plating.
Boka ★ 4.5
lincoln-park · 1729 N Halsted St, Chicago, IL 60614
Boka in Chicago is Lee Wolen's Michelin-starred dining room beside Alinea on Halsted, with a quiet garden courtyard and a roast-chicken-for-two worth the table.