2 editor picks in Chicago.
2 filipino places in Chicago we have eaten in, sorted by editor score. All cuisines in Chicago | Filipino across every city.
Filipino food found its highest-profile Chicago home when Kasama opened in the Ukrainian Village, pairing a daytime bakery with an evening tasting menu. The room earned a Michelin star, the first for a Filipino restaurant in the country, and made the cuisine part of the city's fine-dining conversation. It remains the reference point for Filipino cooking in Chicago.
Kasama in Chicago is Tim Flores and Genie Kwon's Filipino bakery by day, Michelin-starred tasting menu by night, in the Ukrainian Village on Winchester.
OrderThe morning ube cruffin, which sells out by 10:30 most weekends.
TipThe bakery has no reservations; the tasting menu books out 60 days ahead. Treat them as two different visits.
Kasama in Chicago is Tim Flores and Genie Kwon's Michelin-starred Filipino tasting menu at 1001 N Winchester in Ukrainian Village, doubling as a daytime.
TipDay-room bakery and evening tasting menu run separate book-and-pay flows. Plan to come for both, on different days.
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