
Big Jones in Andersonville, open since 2008, serves creative, progressive Southern cooking sourced from over 40 local farms and artisan producers, and serves brunch on weekends.

Big Jones in Andersonville, open since 2008, serves creative, progressive Southern cooking sourced from over 40 local farms and artisan producers, and serves brunch on weekends.
2 soul food places in Chicago we have eaten in, sorted by editor score. All cuisines in Chicago · Soul Food across every city.
Order The house-ground burger, which Big Jones calls the best in town.
Big Jones on Clark Street, open since 2008, serves creative, progressive Southern cooking sourced from over 40 local farms and artisan producers in the South.
Order The house-ground burger, which Big Jones calls the best in town.
Big Jones at 5347 N Clark St serves weekend brunch from 10 to 3, with creative, progressive Southern cooking sourced from over 40 local farms.



Not on this list, but close by, nearest first. Every one is in our guide with its address, hours and what to order.