2 chinese places in Osaka we have eaten in, sorted by editor score. All cuisines in Osaka | Chinese across every city.
Chinese cooking in Osaka spans cheap counter gyoza to refined modern tables, and the high end has grown around the Kita restaurant district. Chi-Fu in Umeda and Kita is the clearest example, a small room treating Chinese technique with the precision Osaka usually reserves for kaiseki. It is the entry to seek out when the rest of the city's Chinese scene runs to volume.
Chi-Fu ★ 4.6
Umeda and Kita · 4-4-8 Nishitenma, Kita-ku, Osaka 530-0047
A Michelin-starred Chinese restaurant in Nishitenma by chef Koji Azuma, whose Chinois-Fume concept fuses Chinese flavour with French culinary structure.
Chi-Fu ★ 4.5
Umeda and Kita · 4-4-8 Nishitenma, Kita-ku, Osaka 530-0047
One Michelin star; chef Koji Azuma's Chinois-Fume concept fuses Chinese flavour with French culinary structure across a short tasting menu in Nishitenma.