O Pedro Brunch ★ 4.6
O Pedro's Sunday Goan brunch in BKC runs 12:00 to 16:00 with Floyd Cardoz-era plates: chouriço pao, fish curry rice, bebinca and feni gimlets.
Order: Chouriço pao, bebinca and a feni gimlet.
Where to brunch in Mumbai. The morning rooms worth the queue, and the kitchens still doing it right at noon.
Brunch picks
The Bombay Canteen Brunch ★ 4.7
The Bombay Canteen runs a long-form weekend brunch with eggs kejriwal at the counter, ghee roast chicken seekh and the bottomless cocktail program.
Order: Eggs kejriwal, ghee roast chicken seekh and a kokum gin and tonic.
Indigo Delicatessen ★ 4.3
Indigo Deli runs eggs benedict and an all-day brunch counter near the Gateway. Open from 11:00 daily; the bakery has fresh croissants and sourdough at 11.
Order: Eggs benedict and a sticky toffee.
Yauatcha Dim Sum ★ 4.5
Yauatcha's all-day dim sum brunch is the easiest reservation for BKC weekends. The lunch dim sum set runs INR 2500; the patisserie counter sells macarons.
Order: Crystal har gau, prawn cheung fun and a mango macaron.
Americano Weekend ★ 4.5
Americano's weekend brunch in Kala Ghoda runs American-Italian small plates with house-made pastas, wood-fired meats and a bottomless mimosa morning option.
Order: Eggs and prosciutto with the burrata starter; bottomless mimosa.
Sea Lounge High Tea ★ 4.4
Sea Lounge inside the Taj Palace runs the Maharaja and Sea Lounge afternoon tea: INR 4500 and INR 3000 respectively. Editor's TableJourney pick.
Order: Maharaja afternoon tea, two-person service.
Cafe Mondegar ★ 4.2
Cafe Mondegar opens at 08:30 with a continental breakfast counter, pork sausage on the menu and the Wurlitzer jukebox running. Walk-in only, cash easiest.
Order: Pork sausage breakfast and a cold beer.
Subko Bandra Brunch ★ 4.6
Subko's Bandra flagship runs an informal weekend brunch with house-laminated croissants, sourdough loaves and single-origin coffee; the terrace fills early.
Order: A Bibasaha Bana espresso and a chocolate-cardamom croissant.