Mumbai: Local Transport & Dabbawalla Lunch Box Delivery Tour
Join us on a tour of the city's iconic transport! We're talking about hopping into those yellow and black taxis,super-fast suburban trains, and cruising around on the ...
Americano Weekend is a brunch brunch spot in Kala Ghoda, Mumbai.
Editorially verified June 7, 2026 by Elliot Marsh, TableJourney editor. Source.
Must order: Eggs and prosciutto with the burrata starter; bottomless mimosa.
Join us on a tour of the city's iconic transport! We're talking about hopping into those yellow and black taxis,super-fast suburban trains, and cruising around on the ...
Explore Mumbai with our Dharavi Slum Walking Tour, visit the Dhobi Ghat,and learn about the dabbawala’s famous food delivery system. Experience the city's daily life a...
Escape the hustle and bustle of Mumbai and enjoy a refreshing day trip to Lonavala, a picturesque hill station nestled in the Western Ghats.
Address: 123 Nagindas Master Road, Kala Ghoda, Fort, Mumbai 400023
Sea Lounge inside the Taj Palace runs the Maharaja and Sea Lounge afternoon tea: INR 4500 and INR 3000 respectively. Editor's TableJourney pick.
Order: Maharaja afternoon tea, two-person service.
Cafe Mondegar opens at 08:30 with a continental breakfast counter, pork sausage on the menu and the Wurlitzer jukebox running. Walk-in only, cash easiest.
Order: Pork sausage breakfast and a cold beer.
Subko's Bandra flagship runs an informal weekend brunch with house-laminated croissants, sourdough loaves and single-origin coffee; the terrace fills early.
Order: A Bibasaha Bana espresso and a chocolate-cardamom croissant.
O Pedro's Sunday Goan brunch in BKC runs 12:00 to 16:00 with Floyd Cardoz-era plates: chouriço pao, fish curry rice, bebinca and feni gimlets.
Order: Chouriço pao, bebinca and a feni gimlet.
The Bombay Canteen runs a long-form weekend brunch with eggs kejriwal at the counter, ghee roast chicken seekh and the bottomless cocktail program.
Order: Eggs kejriwal, ghee roast chicken seekh and a kokum gin and tonic.
Indigo Deli runs eggs benedict and an all-day brunch counter near the Gateway. Open from 11:00 daily; the bakery has fresh croissants and sourdough at 11.
Order: Eggs benedict and a sticky toffee.