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Tasting 1200 $Italian-czechPraha 6Chef Tomas Cerny
Dejvicka 34 holds a Michelin Bib Gourmand. Chef Tomas Cerny cooks Italian-Czech bistro plates in Prague 6, drawing on twenty years in Italian Michelin.
OrderThe pasta of the week; the Saturday set lunch.
Book1 week ahead
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Tasting 1450 $Modern French-czechSmichovChef Na Kopci kitchen team
Na Kopci in Smichov has held a Bib Gourmand since 2015, eleven years running. Order the the chef's four-course tasting with wine flight. Tasting menu 1450 $.
OrderThe chef's four-course tasting with wine flight.
Book1 week ahead
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Tasting 950 $CzechVinohradyChef Jiri Hrachovy
Vycep in Vinohrady earned a Michelin Bib Gourmand in 2025. Chef Jiri Hrachovy modernises Czech pub cooking with a touch of Wallachian sheep-cheese country.
OrderThe Wallachian halusky with bryndza; the Pilsner pour from tank.
Book1 week ahead
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Tasting 3200 $Modern Czech TastingStare MestoChef Radek Kasparek
Field is Prague's most patient one-Michelin-star kitchen, a minimalist Old Town room where Radek Kasparek has built tasting menus around Czech farms.
OrderThe seasonal tasting menu, paired by the floor team.
Book3 weeks ahead
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Tasting 3950 $Modern Czech TastingStare MestoChef Marco Christov
La Degustation Boheme Bourgeoise has held a Michelin star since 2012, building tasting menus from a 19th-century Czech cookbook in a quiet Old Town dining.
OrderThe eleven-course menu with the Moravian wine pairing.
Book3 weeks ahead
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Tasting 3500 $NordicVinohradyChef Christian Chu
Levitate earned its first Michelin star in the 2025 guide. Christian Chu builds long tasting menus where Nordic technique meets Asian flavour in a Vinohrady.
OrderThe full tasting menu, no a la carte.
Book2 weeks ahead