Vycep is a czech fine-dining restaurant in Vinohrady, Prague.
Editorially verified May 20, 2026 by Elliot Marsh, TableJourney editor. Source.
Day trip · 9 hours
Small group tour to the famous Czech Pilsner Urquell brewery with excursion in Bohemian glassworks and tasting of traditional Czech lunch.
Guided tour · 1h 30m
Exclusive Beer & Food Tasting Event: enrich your beer palate paired with Czech cuisine.
1 hour
Learn how to pour beer the Czech way from our professional tapsters in an exclusive and fun atmosphere! Enjoy all the beers you pour, and get a tapster certificate and...
Address: Korunni 992/92, 101 00 Praha 10, Prague
Levitate earned its first Michelin star in the 2025 guide. Christian Chu builds long tasting menus where Nordic technique meets Asian flavour in a Vinohrady.
OrderThe full tasting menu, no a la carte.
Book2 weeks ahead
Field is Prague's most patient one-Michelin-star kitchen, a minimalist Old Town room where Radek Kasparek has built tasting menus around Czech farms.
OrderThe seasonal tasting menu, paired by the floor team.
Book3 weeks ahead
La Degustation Boheme Bourgeoise has held a Michelin star since 2012, building tasting menus from a 19th-century Czech cookbook in a quiet Old Town dining.
OrderThe eleven-course menu with the Moravian wine pairing.
Book3 weeks ahead
Levitate earned its first Michelin star in the 2025 guide. Christian Chu builds long tasting menus where Nordic technique meets Asian flavour in a Vinohrady.
OrderThe full tasting menu, no a la carte.
Book2 weeks ahead
Stangl took a Michelin star plus a Green Star in the 2025 guide. Located in Karlin. Order the the five-course tasting; book the saturday breakfast version.
OrderThe five-course tasting; book the Saturday breakfast version.
Book2 weeks ahead
Casa de Carli holds a Michelin star in the 2026 Czech guide. Located in Stare Mesto. Led by chef Matteo de Carli. Kitchen leans northern italian.
OrderThe handmade tortellini, then the secondi off the changing menu.
Book2 weeks ahead
Sansho has been Prague's serious modern-Asian kitchen since 2011. The 2025 Michelin guide kept it in the selection; the no-choice tasting menu changes weekly.
OrderThe chef's tasting; the pork belly when it appears.
Book1 week ahead
