Lokal U Bile Kuzelky is a czech pub restaurant in Mala Strana, Prague.
Editorially verified May 20, 2026 by Elliot Marsh, TableJourney editor. Source.
Day trip · 9 hours
Small group tour to the famous Czech Pilsner Urquell brewery with excursion in Bohemian glassworks and tasting of traditional Czech lunch.
Guided tour · 1h 30m
Exclusive Beer & Food Tasting Event: enrich your beer palate paired with Czech cuisine.
1 hour
Learn how to pour beer the Czech way from our professional tapsters in an exclusive and fun atmosphere! Enjoy all the beers you pour, and get a tapster certificate and...
Address: Misenska 80/12, 118 00 Praha 1, Prague
U Modre Kachnicky in Mala Strana cooks the old Czech repertoire, roast duck and venison, in two Baroque-era dining rooms a five-minute walk from Charles.
OrderThe duck with bread dumplings and red cabbage.
Lokal Hamburk is the Karlin outpost of the Ambiente pub chain, on the site of a 19th-century river-harbour inn. Order the vepro-knedlo-zelo; pour from tank.
OrderVepro-knedlo-zelo; pour from tank.
U Fleku has brewed beer on the same Nove Mesto block since 1499. The cavernous beer hall pours its own 13-degree dark lager, brewed exclusively on site.
OrderThe dark Flek 13; the pork knee.
U Medvidku has poured beer since 1466 in the same Old Town building. Located in Stare Mesto. Order the the x-beer 33; the goulash with bread dumplings.
OrderThe X-Beer 33; the goulash with bread dumplings.
U Modre Kachnicky in Mala Strana cooks the old Czech repertoire, roast duck and venison, in two Baroque-era dining rooms a five-minute walk from Charles.
OrderThe duck with bread dumplings and red cabbage.
U Mateje sits in residential Dejvice and holds a Michelin Bib Gourmand. Located in Praha 6. Order the the wiener schnitzel with potato salad.
OrderThe Wiener schnitzel with potato salad.
Kantyna is Ambiente's butcher-canteen, a stand-and-eat steak counter where you order at the meat case and pay by weight, two blocks off Wenceslas Square.
OrderTartare; sirloin grilled to medium rare.
