Ramen in San Francisco centers on Japantown, where rich tonkotsu and chicken paitan broths draw steady lines. Marufuku Ramen on Webster Street is the neighborhood's best-known bowl, known for its Hakata-style tonkotsu. It anchors the city's ramen scene in central Japantown.
Marufuku Ramen in San Francisco is the Japantown Hakata tonkotsu counter, with a 36-hour pork bone broth and a late-night line that turns inside thirty.
OrderHakata classic tonkotsu with extra garlic chips, plus the karaage on the side.
TipDigital waitlist before you head over; the late seating cuts the wait to twenty minutes.
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