Tasting menus, Michelin stars, and the kitchens redefining what fine dining means in Boston.

Top tables

O Ya 1 ★ ★ 4.8

Japanese sushiChef Tim Cushman$$$$$245south-endBook 4 weeks ahead

Tim and Nancy Cushman's O Ya on East Street in the Leather District runs a 20-seat contemporary Japanese omakase in Boston since 2007. Located in South End.

9 East St, Boston, MA 02111 Book →

Oleana ★ 4.8

Middle EasternChef Ana Sortun$$$$$120 (5 course)cambridgeBook 3 weeks ahead

Ana Sortun's Inman Square room runs a tasting-menu Eastern Mediterranean kitchen in Cambridge since 2001. James Beard Best Chef Northeast 2005.

134 Hampshire St, Cambridge, MA 02139 Book →

UNI ★ 4.7

Japanese izakayaChef Ken Oringer$$$$$185 (omakase)back-bayBook 2 weeks ahead

Ken Oringer's UNI inside the Eliot Hotel runs a contemporary Japanese izakaya and omakase counter in Boston's Back Bay since 2002, expanded in 2016.

370A Commonwealth Ave, Boston, MA 02215 Book →

Sarma ★ 4.7

TurkishChef Cassie Piuma$$$$$75 (chef tasting)somervilleBook 3 weeks ahead

Cassie Piuma's Sarma in Somerville runs a Turkish-style meze tasting in Boston since 2013. Tasting menu $75 (chef tasting). Book 3 weeks ahead.

249 Pearl St, Somerville, MA 02145 Book →

Pammy's ★ 4.7

New AmericanChef Chris Willis$$$$$90 (4 course)cambridgeBook 30 days ahead

Chris and Pam Willis run Pammy's as a Michelin Bib Gourmand New American-Italian trattoria in Cambridge since 2017. 36 seats, four-course prix fixe and a la.

928 Massachusetts Ave, Cambridge, MA 02139 Book →

Mooo Beacon Hill ★ 4.5

Tasting menuChef Jamie Mammano$$$$$165 (5 course)beacon-hillBook 2 weeks ahead

Jamie Mammano's Mooo inside the XV Beacon Hotel runs a luxury steakhouse in Boston since 2007. Located in Beacon Hill. Tasting menu $165 (5 course).

15 Beacon St, Boston, MA 02108 Book →

Nine ★ 4.4

Modern EuropeanChef Andrew Simonich$$$$$180 (chef tasting)beacon-hillBook 4 weeks ahead

Nine opened in the former No. 9 Park space on Beacon Hill in Boston in August 2025. Restaurateur Allan Rodriguez, chef Andrew Simonich, French-European menu.

9 Park Street, Boston, MA 02108

Krasi ★ 4.5

GreekChef Demetri Tsolakis$$$$$95 (chef menu)back-bayBook 3 weeks ahead

Demetri Tsolakis's Krasi on Gloucester Street has run a regional Greek tasting room in Boston's Back Bay since 2020. Country's largest all-Greek wine list.

48 Gloucester St, Boston, MA 02115 Book →

Field & Vine ★ 4.6

Tasting menuChef Andrew Brady$$$$$95 (5 course)somervilleBook 3 weeks ahead

Andrew Brady and Sara Markey run Field & Vine in Union Square Somerville since 2017. Tasting menu $95 (5 course). Book 3 weeks ahead. At 9 Sanborn Ct.

9 Sanborn Ct, Somerville, MA 02143 Book →

Mamma Maria ★ 4.6

Tasting menuChef Adriana Trigiani$$$$$120 (chef menu)north-endBook 2 weeks ahead

Mamma Maria on North Square is the North End's fine-dining anchor in Boston since 1973. Led by chef Adriana Trigiani. Tasting menu $120 (chef menu).

3 North Square, Boston, MA 02113 Book →

Bricco ★ 4.4

ItalianChef Frank DePasquale$$$$$110 (4 course)north-endBook 2 weeks ahead

Frank DePasquale's Bricco on Hanover Street has run a contemporary regional Italian fine-dining room in Boston's North End since 1995. Book 2 weeks ahead.

241 Hanover St, Boston, MA 02113 Book →

Fine Dining in Boston, FAQ

Where should I eat fine dining in Boston?

Editor picks in Boston include O Ya, Oleana, UNI, plus the full fine dining chapter on TableJourney.

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