Oleana is a middle eastern fine-dining restaurant in Cambridge, Boston.
Editorially verified May 18, 2026 by Elliot Marsh, TableJourney editor. Source.
Guided tour · 3 hours
Sample and learn about iconic Boston dishes as you’re treated to the city’s best spots for Lobster Rolls, New England Clam Chowder, Boston Baked Beans and Brown Bread ...
Guided tour · 2 hours
Choose a 2-hour express or 3-hour full Boston food tour. Taste clam chowder, arancini, brick oven pizza, cannoli, and more while exploring the North End’s history and ...
Guided tour · 2.5 hours
Sample Boston's most iconic seafood dishes on a guided walking tour. Enjoy fresh, local favorites and learn about local history during your adventure.
Address: 134 Hampshire St, Cambridge, MA 02139, Boston
Chris and Pam Willis run Pammy's as a Michelin Bib Gourmand New American-Italian trattoria in Cambridge since 2017. 36 seats, four-course prix fixe and a la.
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Ken Oringer's UNI inside the Eliot Hotel runs a contemporary Japanese izakaya and omakase counter in Boston's Back Bay since 2002, expanded in 2016.
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Cassie Piuma's Sarma in Somerville runs a Turkish-style meze tasting in Boston since 2013. Tasting menu $75 (chef tasting). Book 3 weeks ahead.
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Chris and Pam Willis run Pammy's as a Michelin Bib Gourmand New American-Italian trattoria in Cambridge since 2017. 36 seats, four-course prix fixe and a la.
Book30 days ahead
Jamie Mammano's Mooo inside the XV Beacon Hotel runs a luxury steakhouse in Boston since 2007. Located in Beacon Hill. Tasting menu $165 (5 course).
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Nine opened in the former No. 9 Park space on Beacon Hill in Boston in August 2025. Restaurateur Allan Rodriguez, chef Andrew Simonich, French-European menu.
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Demetri Tsolakis's Krasi on Gloucester Street has run a regional Greek tasting room in Boston's Back Bay since 2020. Country's largest all-Greek wine list.
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