Tasting menu$165 (5 course)
Neighbourhoodbeacon-hill
ChefJamie Mammano
Book ahead2 weeks

Location

Address: 15 Beacon St, Boston, MA 02108

Also in beacon-hill

Nine ★ 4.4

Chef Andrew Simonich$180 (chef tasting)beacon-hillBook 4 weeks ahead

Nine opened in the former No. 9 Park space on Beacon Hill in Boston in August 2025. Restaurateur Allan Rodriguez, chef Andrew Simonich, French-European menu, the Gin Palace cocktail room.

Full beacon-hill food guide →

More fine dining in Boston

Nine ★ 4.4

Chef Andrew Simonich$180 (chef tasting)beacon-hillBook 4 weeks ahead

Nine opened in the former No. 9 Park space on Beacon Hill in Boston in August 2025. Restaurateur Allan Rodriguez, chef Andrew Simonich, French-European menu, the Gin Palace cocktail room.

Krasi ★ 4.5

Chef Demetri Tsolakis$95 (chef menu)back-bayBook 3 weeks ahead

Demetri Tsolakis's Krasi on Gloucester Street has run a regional Greek tasting room in Boston's Back Bay since 2020. Country's largest all-Greek wine list; whole-fish service, charcoal-grilled lamb.

Field & Vine ★ 4.6

Chef Andrew Brady$95 (5 course)somervilleBook 3 weeks ahead

Andrew Brady and Sara Markey run Field & Vine in Union Square Somerville since 2017. New England seasonal kitchen, natural-wine list, New York Times 25 Best in Boston pick in 2024.

Mamma Maria ★ 4.6

Chef Adriana Trigiani$120 (chef menu)north-endBook 2 weeks ahead

Mamma Maria on North Square is the North End's fine-dining anchor in Boston since 1973. Northern Italian pastas and Tuscan game in a five-room brick townhouse; Wine Spectator Best Award since 2002.

Bricco ★ 4.4

Chef Frank DePasquale$110 (4 course)north-endBook 2 weeks ahead

Frank DePasquale's Bricco on Hanover Street has run a contemporary regional Italian fine-dining room in Boston's North End since 1995. Late-night menu Friday and Saturday to 02:00, all-Italian list.

O Ya 1 ★ ★ 4.8

Chef Tim Cushman$245south-endBook 4 weeks ahead

Tim and Nancy Cushman's O Ya on East Street in the Leather District runs a 20-seat contemporary Japanese omakase in Boston since 2007. James Beard Best Chef Northeast 2012.

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