16 bakery rooms in Lisbon we have eaten in, sorted by editor score. All cuisines in Lisbon | Bakery across every city.
Pasteis de Belem ★ 4.8
belem · Rua de Belem 84-92, 1300-085 Lisboa
Pasteis de Belem in Lisbon's Belem riverside: the original pastel de nata, made by hand from a Jeronimos-monastery recipe held in secret since 1837.
Manteigaria Chiado ★ 4.7
chiado · Rua do Loreto 2, 1200-108 Lisboa
Manteigaria's Chiado flagship in Lisbon: an Art Nouveau corner on Rua do Loreto where pastel de nata trays land hot every twenty minutes, 1.50 euros.
Confeitaria Nacional ★ 4.5
Baixa · Praca da Figueira 18B, 1100-241 Lisboa
Confeitaria Nacional on Lisbon's Praca da Figueira: the city's oldest patisserie, in continuous operation since 1829, six generations of one family.
Gleba Padaria ★ 4.7
Alcantara · Rua Prior do Crato 14, 1350-261 Lisboa
Gleba in Lisbon's Alcantara: Diogo Amorim mills Portuguese heritage grains on site and bakes the city's most-cited sourdough loaves, by the slice.
Landeau Chocolate ★ 4.6
chiado · Rua das Flores 70, 1200-194 Lisboa
Landeau Chocolate on Lisbon's Rua das Flores: one cake, dark chocolate mousse over moist sponge, dusted with cocoa, sliced to order behind a marble counter.
Manteigaria Belem ★ 4.6
belem · Rua de Belem 31, 1300-082 Lisboa
Manteigaria Belem in Lisbon: the modern pastel-de-nata contender's Rua de Belem outpost a short walk from Pasteis de Belem, for the side-by-side tasting.
Manteigaria Mercado da Ribeira ★ 4.5
cais-do-sodre · Avenida 24 de Julho 49, Mercado da Ribeira, 1200-479 Lisboa
Manteigaria's Mercado da Ribeira stall in Lisbon: the Time Out Market pastel-de-nata window, baked every twenty minutes, 1.50 euros at the counter.
A Padaria Portuguesa Chiado ★ 3.5
chiado · Rua Garrett 23, 1200-203 Lisboa
A Padaria Portuguesa's Chiado branch in Lisbon: the homegrown chain that revived the neighbourhood padaria model, croissants and breads to-go.
Pastelaria Alcoa Chiado ★ 4.4
chiado · Rua Garrett 37, 1200-204 Lisboa
Alcoa's Chiado pastelaria in Lisbon: the canonical Alcobaca convent-sweets shop, cornucopias and pao de lo brought down from the cloister tradition.
Lully 1661 Campo de Ourique ★ 4.4
Campo de Ourique · Rua 4 de Infantaria 43, 1350-135 Lisboa
Lully 1661 in Lisbon's Campo de Ourique: a French-Breton boulangerie baking organic Le Paillard sourdough, twirled baguettes and viennoiseries.
Pastelaria Aloma ★ 4.6
Campo de Ourique · Rua Francisco Metrass 67, 1350-138 Lisboa
Pastelaria Aloma in Lisbon's Campo de Ourique: a 1943 family pastelaria whose pastel de nata won Best in Lisbon in 2024 and 2025, baking the same recipe.
Fabrica da Nata ★ 4.2
Baixa · Rua Augusta 275-277, 1100-053 Lisboa
Fabrica da Nata on Lisbon's Rua Augusta: an open-kitchen pastel-de-nata shop where you watch trays come out every fifteen minutes, dusted with cinnamon.
Pao de Canela ★ 4.2
principe-real · Praca das Flores 27, 1200-192 Lisboa
Pao de Canela in Lisbon's Principe Real: a long-running bakery on Praca das Flores baking cardamom rolls, sourdough loaves and a daily quiche, sunny terrace.
Sol e Pesca ★ 4.4
cais-do-sodre · Rua Nova do Carvalho 44, 1200-292 Lisboa
Sol e Pesca on Lisbon's pink street: a conservas counter open until 02:00, tinned fish on bread and beer at the outdoor tables, after-club staple.
Pastelaria Alcoa ★ 4.4
chiado · Rua Garrett 37, 1200-204 Lisboa
Pastelaria Alcoa is the canonical alcobaca convent-sweets shop, with cornucopias and pao de lo most lisbon visitors miss because everyone goes to belem first.
Sol e Pesca conservas ★ 4.4
cais-do-sodre · Rua Nova do Carvalho 44, 1200-292 Lisboa
Sol e Pesca on Lisbon's pink street: tinned-fish boards from 6 to 10 euros, walls stacked with conservas, beer in a sleeve, outdoor seating until 02:00.