CuisineBakery
Price
NeighborhoodCampo de Ourique
HoursTue-Sun, closed Monday
Last verified

Location

Address: Rua 4 de Infantaria 43, 1350-135 Lisboa, Lisbon

Also in Campo de Ourique

Pastelaria Aloma ★ 4.6

BakeryCampo de OuriqueDaily 07:30-20:00Walk-in onlyAward-winning pastel de nata

Pastelaria Aloma in Lisbon's Campo de Ourique: a 1943 family pastelaria whose pastel de nata won Best in Lisbon in 2024 and 2025, baking the same recipe.

Worth the queue: Pastel de nata, two-time Lisbon champion 2024-2025

More bakeries in Lisbon

Pastelaria Aloma ★ 4.6

BakeryCampo de OuriqueDaily 07:30-20:00Walk-in onlyAward-winning pastel de nata

Pastelaria Aloma in Lisbon's Campo de Ourique: a 1943 family pastelaria whose pastel de nata won Best in Lisbon in 2024 and 2025, baking the same recipe.

Worth the queue: Pastel de nata, two-time Lisbon champion 2024-2025

Fabrica da Nata ★ 4.2

BakeryBaixaDaily 09:00-22:00Walk-in onlyLive-baked pastel de nata viewing counter

Fabrica da Nata on Lisbon's Rua Augusta: an open-kitchen pastel-de-nata shop where you watch trays come out every fifteen minutes, dusted with cinnamon.

Worth the queue: Pastel de nata, glass-baked with cinnamon

Pao de Canela ★ 4.2

Bakeryprincipe-realTue-Sun 09:00-19:00Walk-in onlySourdough loaves, pastries and weekend brunch

Pao de Canela in Lisbon's Principe Real: a long-running bakery on Praca das Flores baking cardamom rolls, sourdough loaves and a daily quiche, sunny terrace.

Worth the queue: Pao de canela, cinnamon-and-cardamom roll

Pasteis de Belem ★ 4.8

BakerybelemDaily 08:00-21:00, until 22:00 in summerWalk-in onlyPastel de nata, the original 1837 recipe

Pasteis de Belem in Lisbon's Belem riverside: the original pastel de nata, made by hand from a Jeronimos-monastery recipe held in secret since 1837.

Worth the queue: Pastel de Belem, dusted with cinnamon and icing sugar

Manteigaria Chiado ★ 4.7

BakerychiadoDaily 08:00-24:00Walk-in onlyModern pastel de nata, baked every twenty minutes

Manteigaria's Chiado flagship in Lisbon: an Art Nouveau corner on Rua do Loreto where pastel de nata trays land hot every twenty minutes, 1.50 euros.

Worth the queue: Pastel de nata at 1.50 euros, eaten at the counter

Confeitaria Nacional ★ 4.5

BakeryBaixaMon-Sat 08:00-20:00, Sun 09:00-20:00Walk-in onlyOld-Lisbon patisserie, opened 1829

Confeitaria Nacional on Lisbon's Praca da Figueira: the city's oldest patisserie, in continuous operation since 1829, six generations of one family.

Worth the queue: Bolo Rei, the Christmas crown loaf introduced here in 1875

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