30 restaurants worth the trip across Poland, editor-ranked by TableJourney. All Poland guides.
ARCO by Paco Pérez ★ 4.9 · Gdańsk
oliwa · Aleja Grunwaldzka 472 C, 80-309 Gdańsk
ARCO by Paco Pérez in Gdańsk is the city's only Michelin-starred room, on the 33rd floor of Olivia Star. Located in Oliwa. Kitchen leans spanish.
Tip: Wednesday and Thursday evenings are easier to book than Friday and Saturday. Sunset views start about 19:30 in summer.
Eliksir ★ 4.8 · Gdańsk
oliwa · ul. Mariana Hemara 1, 80-280 Gdańsk
Eliksir in Gdańsk was the first Polish room to receive a Michelin Green Star. Open Wednesday to Sunday only. Walk-ins are rare; book seven days ahead minimum.
Tip: Open Wednesday to Sunday only. Walk-ins are rare; book seven days ahead minimum.
Bottiglieria 1881 ★ 4.8 · Kraków
kazimierz · ul. Bocheńska 5, 31-061 Kraków
Bottiglieria 1881 in Kraków's Kazimierz holds Poland's only two Michelin stars. Przemysław Klima cooks Polish ingredients on a long tasting menu only.
Tip: Closed Sunday and Monday. Book three weeks ahead for Friday or Saturday; midweek is easier.
Epoka ★ 4.8 · Warsaw
srodmiescie · ul. Ossolinskich 3, 00-072 Warszawa
Marcin Przybysz's Epoka in Warsaw cooks elevated Polish food from a different historical century each course. Located in Srodmiescie. Priced at $$$$.
Tip: Bookings open four weeks ahead. The wine pairing leans heavily on Polish and Hungarian producers.
Sztuczka ★ 4.7 · Gdańsk
granary-island · ul. Stara Stocznia 20, 80-862 Gdańsk
Sztuczka in Gdańsk, on Granary Island, was Poland's best new opening of 2025. Closed Mondays and Tuesdays. Book Wednesday or Thursday for the calmest service.
Tip: Closed Mondays and Tuesdays. Book Wednesday or Thursday for the calmest service.
Vine Bridge ★ 4.7 · Poznań
srodka · ul. Ostrówek 6, 61-122 Poznań
Vine Bridge in Śródka, Poznań is one of the city's smallest serious tasting restaurants, with chef Radosław Nejman running a new-Polish-cuisine kitchen.
Tip: Reserve three weeks ahead, or try the Sunday brunch on Jordan Bridge in summer for a lower booking bar.
Bez Gwiazdek ★ 4.7 · Warsaw
powisle · ul. Wislana 8, 00-317 Warszawa
Robert Trzopek's Bez Gwiazdek in Warsaw rebuilds regional Polish cooking the way you wish your grandmother had cooked it. Located in Powisle.
Tip: Open Wed-Fri evenings and Saturday from 16:00. Book three to four weeks ahead, it is a small room.
hub.praga ★ 4.7 · Warsaw
praga-polnoc · ul. Jagiellonska 22/LU1, 03-719 Warszawa
Witek Iwanski's hub.praga in Warsaw was awarded one Michelin star in 2025, the first for an east-bank restaurant. Kitchen leans modern polish, hyperlocal.
Tip: Book direct: the restaurant handles its own reservations, three to four weeks ahead.
BABA ★ 4.7 · Wrocław
stare-miasto · ul. Nożownicza 1D, 50-119 Wrocław
Beata Śniechowska's BABA in Wrocław took a 2025 Michelin Bib Gourmand a year after opening on Nożownicza. Located in Stare Miasto. Priced at $$$.
Tip: Bookings open four weeks ahead and burn within a day. Try the late seat at 19:30, easier than 20:00.
Między Mostami ★ 4.7 · Wrocław
stare-miasto · ul. Księcia Witolda 1, 50-202 Wrocław
Łukasz Budzik's Między Mostami sits between the Oder bridges and runs two rooms: a funk-walled bar and the tasting-only Most behind it. Priced at $$$.
Tip: The bar room takes walk-ins. Most needs a four-week booking and is Thursday to Saturday only.
Mercato ★ 4.6 · Gdańsk
targ-rybny · ul. Targ Rybny 1, 80-838 Gdańsk
Mercato in Gdańsk reads the city's market history through Dominik Karpik's kitchen at the Hilton on Targ Rybny. Priced at $$$. Kitchen leans pomeranian.
Tip: Kitchen runs until 01:00 Friday and Saturday, longer than any other Michelin-listed room in town.
Karakter ★ 4.6 · Kraków
kazimierz · ul. Brzozowa 17, 31-050 Kraków
Karakter in Kraków's Kazimierz is the loud, low-lit neo-bistro with chef Daniel Myśliwiec. Open kitchen, offal-heavy modern carte, small Polish growers.
Tip: Counter walk-ins often available at 18:00. The dining-room tables take booking only.
SPOT. ★ 4.6 · Poznań
wilda · ul. Dolna Wilda 87, 61-501 Poznań
SPOT. in Wilda, Poznań is a Michelin Bib Gourmand 2025 room in a former power station on Dolna Wilda, with chef Jakub Hamankiewicz cooking modern Polish.
Tip: Book a garden table in summer; the on-site herb garden and grapevines sit right off the dining room.
Nolita ★ 4.6 · Warsaw
srodmiescie · ul. Wilcza 46, 00-679 Warszawa
Jacek Grochowina's Nolita has been in the Warsaw Michelin Guide since 2014. Located in Srodmiescie. Order the the seven-course tasting with wine pairing.
Tip: About 40 covers. Book two weeks ahead for weekend dinner Booking recommended for weekends.
Młoda Polska bistro & pianino ★ 4.6 · Wrocław
stare-miasto · plac Solny 4, 50-060 Wrocław
Beata Śniechowska's Młoda Polska on Plac Solny in Wrocław. A bistro and bar with a live pianist most evenings and a kitchen rooted in Polish comfort food.
Tip: If Saturday dinner is booked, the Sunday brunch service is the same kitchen at a fifth less per head.
IDA kuchnia i wino ★ 4.6 · Wrocław
stare-miasto · ul. Łazienna 4, 50-133 Wrocław
IDA kuchnia i wino in Wrocław's Hotel Jazz building won a 2025 Michelin Bib Gourmand for regional Polish cooking tied to the Wrocław and Ślęża hinterland.
Tip: Lunch midweek runs a shorter card at roughly half the price of the evening tasting.
Restauracja Fino ★ 4.5 · Gdańsk
main-town · ul. Grząska 1, 80-833 Gdańsk
Restauracja Fino in Gdańsk hides off the tourist track on ul. Grząska, with chef-owner Jacek Koprowski running a Michelin-recommended tasting menu.
Tip: Easier to book Monday to Thursday. Service ends 22:00 weeknights and 23:00 Saturday.
Niesztuka ★ 4.5 · Gdańsk
main-town · ul. Mariacka 2/3, 80-833 Gdańsk
Niesztuka in Gdańsk works a Mariacka townhouse among the amber-shop terraces, with chef Jakub Śliwiński cooking a concise card that changes several times.
Tip: Ground floor runs communal-table; book the first-floor room for a quieter service.
Szara Gęś ★ 4.5 · Kraków
stare-miasto · Rynek Główny 17, 31-008 Kraków
Szara Gęś on Kraków's Rynek Główny runs a Polish carte in a Cloth Hall-facing dining room. Located in Stare Miasto. Kitchen leans polish-french.
Tip: Reservation only on weekends. The Cloth Hall side tables go first; ask when booking.
Modra Kuchnia ★ 4.5 · Poznań
jezyce · ul. Adama Mickiewicza 18/2, 60-834 Poznań
Modra Kuchnia in Jeżyce, Poznań is a small basement room on Mickiewicza, run by Szymon and Dorota, cooking a tight modern Polish menu with a wine pairing.
Tip: There are only a handful of tables; book a week ahead for weekend dinner.
Alewino ★ 4.5 · Warsaw
srodmiescie · ul. Mokotowska 48, 00-543 Warszawa
Alewino in Warsaw started as a wine shop on Mokotowska and grew into a tucked-away bistro behind a courtyard gate. Kitchen leans modern polish wine bar.
Tip: Look for the signpost by the gates as you arrive; the entrance is off the main street, easy to miss.
Restauracja Tarasowa ★ 4.5 · Wrocław
Centennial Hall · ul. Wystawowa 1, 51-618 Wrocław
Tarasowa sits inside Hala Stulecia's UNESCO-listed shell, fully glazed, facing the multimedia fountain. Located in Centennial Hall. Priced at $$$.
Tip: Sit Tue to Fri after 19:30 to catch the fountain's evening light show through the glass.
Lwia Brama² ★ 4.5 · Wrocław
ostrow-tumski · ul. Katedralna 9, 50-328 Wrocław
Damian Bildź's Lwia Brama² in Wrocław sits in a medieval cellar on Cathedral Island, the only restaurant inside Ostrów Tumski itself. Michelin Selected 2025.
Tip: Book the garden in summer for the cathedral view; the cellar gets warm by 21:00 even with the brick keeping it cool.
True ★ 4.4 · Gdańsk
granary-island · ul. Chmielna 10, 80-748 Gdańsk
True in Gdańsk sits on Granary Island in the Radisson Hotel, with Michelin recognition for its surf-and-turf cooking. Kitchen leans steak and seafood.
Tip: The Motława-side window tables go first; ask at booking. Closed Sunday evenings.
Tygle Gdańskie ★ 4.4 · Gdańsk
granary-island · ul. Chmielna 10, 80-748 Gdańsk
Tygle Gdańskie in Gdańsk, on the restored Granary Island, runs a Michelin-recommended menu under chef Michał Stężalski. Kitchen leans modern polish.
Tip: Windows over the Długie Pobrzeże fill fast at sunset; book a 19:00 slot for that view.
Pierogarnia Mandu Śródmieście ★ 4.4 · Gdańsk
main-town · ul. Elżbietańska 4, 80-894 Gdańsk
Pierogarnia Mandu in Gdańsk Śródmieście rolls pierogi to order in dough varieties from yeast to spelt. Located in Main Town. At ul. Elżbietańska 4.
Tip: Everything is made to order; budget 25 minutes from sit-down to first plate.
Avocado Vegan Bistro ★ 4.4 · Gdańsk
wrzeszcz · ul. Wajdeloty 25/1, 80-437 Gdańsk
Avocado Vegan Bistro in Gdańsk Wrzeszcz cooks the everyday-Polish canon without animal product. Kitchen leans vegan polish. At ul. Wajdeloty 25/1.
Tip: Daily specials sell out by 14:30; arrive at lunch for the full board.
Hamsa Hummus and Happiness ★ 4.4 · Kraków
kazimierz · ul. Szeroka 2, 31-053 Kraków
Hamsa in Kraków's Jewish quarter cooks Tel Aviv-style Israeli: hummus, shakshuka, sabich, fresh pita off the saj. Located in Kazimierz. Priced at $$.
Tip: Book the terrace for sunset. The same group runs Hamsa Tel Aviv next door for a fuller dinner menu.
Starka ★ 4.4 · Kraków
kazimierz · ul. Józefa 14, 31-056 Kraków
Starka in Kraków's Kazimierz cooks classic Polish in a townhouse cellar with a courtyard garden, and pours its house-aged Starka vodka in 8 to 25-year-old.
Tip: Book the courtyard for sunset; the cellar room is the better seating in winter.
Filipa 18 ★ 4.4 · Kraków
stare-miasto · ul. Świętego Filipa 18, 31-150 Kraków
Filipa 18 in Kraków's Kleparz is the neo-Polish room inside Hotel Indigo. Located in Stare Miasto. Priced at $$$. At ul. Świętego Filipa 18.
Tip: Tasting menu Tuesday to Saturday 17:00-22:00. Book a week ahead for weekend dinner.