Buatta Cucina Popolana
- ★ 4.7
- Sicilian
- €€
Buatta Cucina Popolana is a restaurant serving traditional Sicilian cuisine at Via Vittorio Emanuele, 176 in Palermo, with respect for traditional recipes.
The central district also called Castellammare or Loggia, with Buatta Cucina Popolana, Bisso Bistrot, Ke Palle and MEC Restaurant on Via Vittorio Emanuele and Via Maqueda.
Buatta Cucina Popolana is a restaurant serving traditional Sicilian cuisine at Via Vittorio Emanuele, 176 in Palermo, with respect for traditional recipes.
Bisso Bistrot is a bistro and cafe at Via Maqueda 172A in Palermo, serving recipes of the popular tradition with an art gallery and a bookshop.
Trattoria Al Ferro di Cavallo has served typical Palermo cooking since 1944, a family tradition handed down from father to son, at Via Venezia 20.
Order A sandwich beyond the classic bread and panelle, or one of the pizzas.
FUD Bottega Sicula is a street food restaurant at Piazza Olivella 4, steps from the Teatro Massimo, with sandwiches, pizzas, cocktails and fried treats.
Order The classics, arancina al ragù or arancine al burro, then the pistachio arancine.
Ke Palle Arancine d'Autore is a street food restaurant at Via Maqueda 270 serving arancine with meat, fish, vegan and vegetarian fillings, fried to order.

Guided tour · 3 hours
Explore the markets in Palermo's City Centre with a local food expert. Learn about locals' daily life, and traditional recipes, and taste a range of favorite local foo...

Guided tour · 2.5 - 3 hours
Learn about the Sicilian Mafia and have open conversations about the city today. Enjoy a iconic street food in a small group (max 10 ppl), focusing on present-day soci...

Guided tour · 3 hours
Set off on a guided walking tour of Palermo’s old town, admiring its landmarks and exploring its bustling markets. Stop to taste a selection of street food as you lear...
MEC Restaurant at Via Vittorio Emanuele 452 shares a 16th-century palazzo with an exhibition on Steve Jobs; chef Carmelo Trentacosti cooks Sicilian recipes.
Order The famous house boiled meat, which the restaurant invites you to come and taste.
Casa del Brodo dal Dottore, at Corso Vittorio Emanuele 175, has been in the same place since 1890 and is known for its famous house boiled meat.
Also on this listTrattoria Al Ferro di CavalloBisso BistrotBuatta Cucina PopolanaFUD Bottega SiculaKe Palle Arancine d'Autore
Casa Stagnitta, on Discesa dei Giudici, is the place in Palermo's historic center to taste coffee, granite, sweets and drinks from morning to afternoon.
Morettino Caffè Palermo, in Palazzo Guggino Chiaramonte Bordonaro, reopened the doors of Caffè Palermo, a historic café that closed in 1902.
I Segreti del Chiostro is a dolceria inside the ancient monastery of Santa Caterina d'Alessandria, baking convent sweets from the nuns' recipes.
On this list, shown aboveI Segreti del Chiostro
Morettino, at Via Vittorio Emanuele 308, has made artisanal coffee for over a hundred years and reopened the Belle Epoque café after more than a century.
Also on this listCasa Stagnitta
On this list, shown aboveKe Palle Arancine d'AutoreFUD Bottega Sicula
On this list, shown aboveKe Palle Arancine d'AutoreTrattoria Al Ferro di CavalloBisso BistrotTrattoria Trapani
On this list, shown aboveCasa StagnittaBisso Bistrot
On this list, shown aboveFUD Bottega Sicula
PaLab is a nightlife venue at Piazzetta del Fondaco 8, 90133 Palermo.
Altrove is a nightlife venue at Discesa dei Giudici 40, 90133 Palermo.
Also on this listFerramenta