FUD Bottega Sicula is a sicilian late-night spot in Loggia, Palermo.
Editorially verified May 21, 2026 by Elliot Marsh, TableJourney editor. Source.
2 hours
You will taste 5 natural Sicilian wines in our cozy wine bar in the centre of Palermo. With each wine we will provide you with typical antipasti, snacks and explanatio...
2 hours
Experience 5 hand-picked Sicilian wines in a cozy wine bar in the heart of Palermo. Pair each wine with typical antipasti and commentary on the locally-produced wine.
Day trip · 7 hours
Discover the UNESCO World Heritage sites of Sicily on a day trip from Palermo to the golden mosaics of Monreale Cathedral and the charming beauty of Cefalù, complete w...
Address: Piazza Olivella 4, 90133 Palermo
Ke Palle on Via Maqueda in Palermo fries arancine to order until 22:00, the city's late-evening working-class street food, 20-plus daily flavours sold one.
TryArancina (Palermitan rice ball)
TipArancina classica and porcini are the most-ordered after dinner.
Antica Focacceria San Francesco in Palermo's Kalsa serves the full Palermitan street food carte from 11:00-23:00, the city's reliable late-evening.
TryPane ca' meusa, sfincione, panelle
TipCounter pickup is fastest. The terrace facing the basilica is the late-night seat.
Vucciria at night around Piazza Caracciolo in Palermo's historic market quarter fires grills and braziers from 21:00, the city's most reliable late session.
TryPani ca meusa, panelle, stigghiola, arancine
TipPeak hour 23:00-02:00 on weekends. Cash only; the pani ca meusa and stigghiola are the local late orders.
The Ballaro stigghiolari fire charcoal braziers from 18:00 to past midnight in Palermo, the canonical after-dark Palermitan working-class street food.
TryStigghiola (grilled lamb intestines)
TipEat with lemon, no bread. Cash only. The Piazza Carmine vendors close last.
Ballarak on Piazza Magione in Palermo's Kalsa is the city's first craft brewery and brewpub, kitchen runs until 01:00, sfincione-style pizza and Suino Nero.
TrySfincione-style pizza, Suino Nero burger
TipPiazza tables fill first in summer. The tap list rotates monthly.
The Vucciria piazza-bars on Piazza Caracciolo in Palermo run from 19:00-02:00, with sfincione, polpo bollito and stigghiola vendors lighting up alongside.
TrySfincione, polpo bollito, panelle
TipCash works fastest. Peak hour 22:00-24:00.
Ke Palle on Via Maqueda in Palermo fries arancine to order until 22:00, the city's late-evening working-class street food, 20-plus daily flavours sold one.
TryArancina (Palermitan rice ball)
TipArancina classica and porcini are the most-ordered after dinner.
