30 bakeries worth the trip across Australia, editor-ranked by TableJourney. All Australia guides.
Lune Croissanterie ★ 4.9 · Melbourne
fitzroy · 119 Rose Street, Fitzroy VIC 3065
Lune Croissanterie in Fitzroy is Kate Reid's engineering-informed pastry project: technically exacting croissants cited among the world's best by food media.
Lune Croissanterie (CBD) ★ 4.8 · Melbourne
cbd · 670 Lonsdale Street, Melbourne VIC 3000
Lune's CBD location on Lonsdale Street brings the Fitzroy standard to the city centre: the same laminated pastry quality, aimed at the weekday commuter crowd.
Tip: Sells out before noon on busy days. Arrive at opening or accept a substitution.
Iggy's Bread of the World ★ 4.8 · Sydney
bronte · 49 Macpherson Street, Bronte NSW 2024
Igor Ivanovic's wholesale-and-retail bakery on Macpherson Street, Bronte, Sydney. Open Tue-Sat 7am-2pm; stone-milled sourdough loaves daily.
Flour & Chocolate Patisserie ★ 4.7 · Brisbane
morningside · Shop 4, 621 Wynnum Road, Morningside QLD 4170
Flour & Chocolate on Wynnum Road in Morningside is the cult Brisbane pastry destination. Queues form early and twice-baked almond croissants sell out fast.
Lune Croissanterie ★ 4.7 · Sydney
barangaroo · Shop 8, 23 Barangaroo Avenue, Barangaroo NSW 2000
Kate and Cam Reid's croissant counter on Barangaroo Avenue, Sydney. Open daily 7:30am-2pm; the twice-baked almond croissant is the menu signature daily.
Flour and Stone ★ 4.7 · Sydney
woolloomooloo · 53 Riley Street, Woolloomooloo NSW 2011
Nadine Ingram's pastry bench on Riley Street, Woolloomooloo, Sydney. The morning load of panforte slices, lamingtons and brown-butter cakes is gone by 1pm.
Bourke Street Bakery Surry Hills ★ 4.6 · Sydney
surry-hills · 633 Bourke Street, Surry Hills NSW 2010
Sydney's most-imitated bakery on Bourke Street, Surry Hills. Open daily from 7am; the bacon-and-egg ciabatta roll is the menu signature, retail till 4pm.
Tarts Anon ★ 4.6 · Sydney
redfern · 100 Botany Road, Alexandria NSW 2015
Pastry chef Gareth Whitton's tart-only counter on Botany Road, Alexandria, Sydney. Open Thu-Sun 9am-3pm; brown sugar tart often sold out by 2pm.
Banneton Bakery ★ 4.5 · Brisbane
south-brisbane · 5/15 Tribune Street, South Brisbane QLD 4101
Banneton Bakery now in South Brisbane (after Woolloongabba) is a Brisbane French baking benchmark. Country sourdough, baguettes, kouign-amann and croissants.
Baker Bleu ★ 4.5 · Melbourne
collingwood · 65 Dover Street, Cremorne VIC 3121
Baker Bleu's Cremorne flagship offers 48-hour fermented sourdough, croissants and Roman sourdough pizzas in a large industrial space in the inner suburbs.
Butter Days ★ 4.5 · Melbourne
south-yarra · 209 Glenferrie Road, Malvern VIC 3144
Butter Days in Malvern came out of fine-dining kitchens: laminated doughs with Scandi influence and a short opening window that rewards arriving early.
A1 Bakery ★ 4.5 · Melbourne
brunswick · 643-645 Sydney Road, Brunswick VIC 3056
A1 Bakery has been baking Lebanese flatbread and manakish on Sydney Road since 1992: wood-fired oven, fresh za'atar blend and a weekend queue out the door.
Brickfields ★ 4.5 · Sydney
chippendale · 206 Cleveland Street, Chippendale NSW 2008
European bakery and cafe on Cleveland Street, Chippendale, Sydney. Sourdough loaves at the counter, strong pastry program, weekend queues from open.
Baker Bleu ★ 4.5 · Sydney
double-bay · Shop 1, 21 Bay Street, Double Bay NSW 2028
Melbourne import Baker Bleu on Bay Street, Double Bay, Sydney. The Friday challah braid is the standout; pretzel buns and pain de mie round out the rest.
Little Mis.spelt ★ 4.4 · Brisbane
paddington · 186 Latrobe Terrace, Paddington QLD 4064
French-style bakery on Latrobe Terrace, Paddington, Brisbane. Croissants, pain au chocolat and almond viennoiserie; sister bakery to New Farm's Chouquette.
Nodo Donuts ★ 4.4 · Brisbane
albion · 1/35 Hudson Road, Albion QLD 4010
Nodo Donuts on Hudson Road in Albion bakes (rather than fries) gluten-free donuts. Salted caramel and Earl Grey blueberry rotate; founder Kate Williams runs.
Tivoli Road Bakery ★ 4.4 · Melbourne
south-yarra · 3 Tivoli Road, South Yarra VIC 3141
Tivoli Road Bakery in South Yarra is the neighbourhood institution: daily sourdough, sausage rolls and granola from scratch in a small bakery off Toorak Road.
Lode Pies and Pastries ★ 4.4 · Sydney
surry-hills · 1 Buckingham Street, Surry Hills NSW 2010
Pie shop and pastry counter on Buckingham Street, Surry Hills, Sydney from Eight by Andrew McConnell alumni. Strong pastry program, weekend queues from open.
Black Star Pastry ★ 4.4 · Sydney
newtown · 277 Australia Street, Newtown NSW 2042
Black Star Pastry's Newtown original on Australia Street, Sydney since 2008. Strawberry watermelon cake, strong pastry program, weekend queues from open.
Convent Bakery ★ 4.3 · Melbourne
collingwood · 1 St Heliers Street, Abbotsford VIC 3067
Convent Bakery inside the Abbotsford Convent uses a wood-fired oven for long-fermented sourdough and fresh pastries baked daily in a historic arts precinct.
Berkelo ★ 4.3 · Sydney
brookvale · 8 William Street, Brookvale NSW 2100
Heritage-grain bakery on William Street, Brookvale, Sydney. Stone-milled sourdough, croissants and seeded loaves; northern beaches and CBD wholesale.
KK Bakery ★ 4.3 · Sydney
cabramatta · Shop 7, 113-117 John Street, Cabramatta NSW 2166
Cabramatta banh mi and Vietnamese sweets shop on John Street, Sydney. The marinated chicken Maryland roll with pickles and mayo is the menu's signature.
Maison Batard Boulangerie ★ 4.2 · Melbourne
cbd · 19-23 Bourke Street, Melbourne VIC 3000
Maison Batard's boulangerie opens the CBD at 7am with baguettes and croissants baked in-house, supplying the bistro upstairs and sold at the counter all day.
Pandemic Bread Co ★ 4.2 · Melbourne
collingwood · 56 Cromwell Street, Collingwood VIC 3066
Pandemic Bread Co grew from a lockdown project to a Collingwood bakery: focaccia with seasonal toppings, sandwich loaves and an early sell-out window.
Woodfrog Bakery ★ 4.2 · Melbourne
yarraville · 27 Macaulay Road, Kensington VIC 3031
Woodfrog Bakery in Kensington mills organic grains for long-ferment sourdoughs with a loud crust: baguettes and country loaves are the main event here.
Infinity Sourdough Bakery ★ 4.2 · Sydney
darlinghurst · 225 Victoria Street, Darlinghurst NSW 2010
Long-running sourdough bakery on Victoria Street, Darlinghurst, Sydney. Loaves go to the city's top restaurants; the retail door is open daily for hot bread.
Phu Cuong ★ 4.2 · Sydney
cabramatta · 117 John Street, Cabramatta NSW 2166
John Street's no-frills banh mi shop, Cabramatta, Sydney. Heavy hand with Maggi seasoning, $7.50 rolls and the city's most consistent crackle in a baguette.
Humble Bakery ★ 4.1 · Sydney
surry-hills · 61 Foveaux Street, Surry Hills NSW 2010
Italian-leaning bakery on Foveaux Street, Surry Hills, Sydney. Sister to Porteño and Bastardo; panettone, sfogliatelle and cornetti from the morning batch.
Sonoma Bakery Cafe ★ 4.1 · Sydney
alexandria · 32-44 Birmingham Street, Alexandria NSW 2015
Sonoma's flagship Alexandria cafe and bakery: wood-fired miche, sourdough crumpets and seeded loaves that go to the city's brunch counters citywide.
KEPOS Bakery ★ 4.0 · Sydney
redfern · 98 Kepos Street, Redfern NSW 2016
Middle Eastern pastry counter on Kepos Street, Redfern, Sydney. Baklava cigars, semolina cakes and rosewater-scented sweets next door to Kepos Street Kitchen.