Little Mis.spelt ★ 4.4
French-style bakery on Latrobe Terrace, Paddington, Brisbane. Croissants, pain au chocolat and almond viennoiserie; sister bakery to New Farm's Chouquette.
Worth the queue: Almond croissant
Flour & Chocolate Patisserie is a bakery in Morningside, Brisbane.
Editorially verified June 1, 2026 by Lewis Vaughan, TableJourney editor. Source.
Address: Shop 4, 621 Wynnum Road, Morningside QLD 4170, Brisbane
French-style bakery on Latrobe Terrace, Paddington, Brisbane. Croissants, pain au chocolat and almond viennoiserie; sister bakery to New Farm's Chouquette.
Worth the queue: Almond croissant
Nodo Donuts on Hudson Road in Albion bakes (rather than fries) gluten-free donuts. Salted caramel and Earl Grey blueberry rotate; founder Kate Williams runs.
Worth the queue: Salted caramel baked donut