7 new american rooms in Milwaukee, editor-picked by TableJourney. All cuisines in Milwaukee | New American across every city.
Sanford ★ 4.9
east-side · 1547 N Jackson St, Milwaukee, WI 53202
Sanford on North Jackson Street has anchored Milwaukee fine dining since 1989, with a tasting menu chef Justin Aprahamian has run since 2012.
Birch ★ 4.7
east-side · 459 E Pleasant St, Milwaukee, WI 53202
Birch on East Pleasant Street on the Lower East Side cooks New American plates from a wood-fired hearth, with Wisconsin produce and Lake Michigan fish leading the seasonal menu now.
Morel ★ 4.5
walkers-point · 430 S 2nd St, Milwaukee, WI 53204
Morel on South 2nd Street in Walker's Point runs a small-plates menu off Wisconsin farms with hand-cut pasta and Lake Michigan fish on the line.
Goodkind ★ 4.5
bay-view · 2457 S Wentworth Ave, Milwaukee, WI 53207
Goodkind on South Wentworth Avenue in Bay View is a small-plates kitchen with cocktails and whole-hog charcuterie since 2014, no reservations taken.
Smyth ★ 4.3
walkers-point · 207 E Buffalo St, Milwaukee, WI 53202
Smyth on East Buffalo Street in the Third Ward serves a New American menu with hand-cut pastas and seasonal Wisconsin produce in a brick-walled corner room.
Blue Jacket ★ 4.3
bay-view · 135 E National Ave, Milwaukee, WI 53204
Blue Jacket on East National Avenue in Walker's Point is a nautical-themed gastropub with a strong burger, Friday fish fry and a long cocktail program here.
Kil@Wat ★ 4.2
downtown · 139 E Kilbourn Ave, Milwaukee, WI 53202
Kil@Wat inside the Saint Kate Arts Hotel on East Kilbourn Avenue runs an all-day American gastropub menu with Wisconsin cheese curds, burgers and craft.