3 editor picks in Atlanta.
3 japanese sushi places in Atlanta we have eaten in, sorted by editor score. All cuisines in Atlanta | Japanese Sushi across every city.
Atlanta's serious sushi has consolidated around a handful of high-end counters. Mujo in West Midtown, on Howell Mill Road, sets the bar with an edomae-style omakase, while Omakase Table in Buckhead offers another chef-led counter built around a fixed, seasonal progression.
Chef Edward Lee Schubert's West Midtown sushi counter in Atlanta opened 2021 and earned a Michelin Star in 2023 for the city's most refined omakase service.
OrderThe chef's omakase: roughly two-hour, eighteen-course service.
TipTwo seatings nightly. Counter only; no a la carte. Drinks programme includes rare sake and an unusually deep Burgundy list.
Chef Edward Schubert's West Midtown sushi counter in Atlanta opened 2021 and earned a Michelin Star in 2023 for an Edomae omakase, with rare sake.
OrderThe chef's omakase: two-hour, eighteen-course service at the eight-seat counter.
TipTwo seatings nightly. Counter only; no a la carte. Reservations on the Mujo site 30 days out.
Chef Leonard Yu's Omakase Table relocated to Buckhead Landing in 2025 and holds a Michelin Star since 2024 for a 20-course Edomae omakase with Koshihikari.
OrderThe 20-course chef's omakase at the eighteen-seat counter.
TipWednesday through Sunday from 17:00-20:30; reservations required. Two seatings in two separate rooms.
2 hours
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