4 steakhouse rooms in Atlanta we have eaten in, sorted by editor score. All cuisines in Atlanta | Steakhouse across every city.
The Atlanta steakhouse splits between the white-tablecloth classic and the modern, design-forward room. Bones in Buckhead, on Piedmont Road, is the old-guard institution, a clubby chophouse that has hosted the city's power lunches for decades, while Marcel in West Midtown offers a sleeker, French-leaning take on the form.
Bones ★ 4.6
buckhead · 3130 Piedmont Rd NE, Atlanta, GA 30305
Bones steakhouse in Buckhead, Atlanta opened 1979 and remains the city's classic white-tablecloth chophouse, with dry-aged steaks and Wine Spectator Grand.
Marcel ★ 4.5
west-midtown · 1170 Howell Mill Rd NW, Atlanta, GA 30318
Ford Fry's West Midtown steakhouse in Atlanta opened 2017 and is a Michelin Bib Gourmand pick. Order the the dry-aged ribeye, pommes anna and a martini.
Bones ★ 4.3
buckhead · 3130 Piedmont Rd NE, Atlanta, GA 30305
Bones steakhouse in Buckhead, Atlanta opened 1979 and remains the city's classic white-tablecloth chophouse with Wine Spectator Grand Award wine list.
Marcel ★ 4.0
west-midtown · 1170 Howell Mill Rd NW, Atlanta, GA 30318
Ford Fry's West Midtown steakhouse in Atlanta opened 2017 and is a Michelin Bib Gourmand pick. Order the the dry-aged ribeye, pommes anna and a martini.