Your Type ★ 4.0
Your Type keeps brunch small and calm above Gwangnam-ro in Busan, a second-floor Gwangalli room built precisely for unhurried, coffee-first late mornings.
Order: Ricotta toast with a long black; the plates stay simple on purpose.
Little Aus is a brunch brunch spot in Gwangalli, Busan.
Editorially verified August 27, 2026 by Lewis Vaughan, TableJourney editor. Source.
Must order: The big breakfast with the gluten-free bread swap if you need it.
Address: 42 Suyeong-ro 510beon-gil, Suyeong-gu, Busan
Your Type keeps brunch small and calm above Gwangnam-ro in Busan, a second-floor Gwangalli room built precisely for unhurried, coffee-first late mornings.
Order: Ricotta toast with a long black; the plates stay simple on purpose.
Working Holiday serves Australian breakfasts into the evening at Millak in Busan, an ocean-adjacent room that works for brunch or an early dinner.
Order: The Aussie big breakfast, with a no-bread swap if you ask.
Tintagel cooks a full English breakfast over a wine list near Gwangalli in Busan, with a rooftop terrace that looks toward the bridge lights.
Order: The full English breakfast with a glass from the wine list.
Prahran plates Busan's most Melbourne brunch on Haeridan-gil, house-baked sourdough under the eggs and a deli counter selling the takeaway loaves.
Order: The big breakfast on house sourdough from the deli next door.
Your Type keeps brunch small and calm above Gwangnam-ro in Busan, a second-floor Gwangalli room built precisely for unhurried, coffee-first late mornings.
Order: Ricotta toast with a long black; the plates stay simple on purpose.
Or Whatever runs a loose, friendly Aussie brunch in Jeonpo, Busan, with real vegetarian cooking on the card and no fuss about lingering over coffee.
Order: The veggie big breakfast; the kitchen treats vegetarians as a first-class order.
Working Holiday serves Australian breakfasts into the evening at Millak in Busan, an ocean-adjacent room that works for brunch or an early dinner.
Order: The Aussie big breakfast, with a no-bread swap if you ask.
Good Morning Hongkong turns brunch into a cha chaan teng session in Jeonpo, Busan, its Michelin Guide listed toast and milk tea drawing queues.
Order: Egg toast, milk tea and the tomato ramen, cha chaan teng style.
Tintagel cooks a full English breakfast over a wine list near Gwangalli in Busan, with a rooftop terrace that looks toward the bridge lights.
Order: The full English breakfast with a glass from the wine list.