Where to brunch in Busan. The morning rooms worth the queue, and the kitchens still doing it right at noon.

Brunch picks

Little Aus ★ 4.2

BrunchAustralian brunch₩₩15,000-25,000 wonGwangalliWed-Mon 10:00-17:00, last order 16:00; closed TuesdayCatchtable waitlist

Little Aus does the tightest Aussie brunch near Gwangalli in Busan, proper flat whites and one busy grill, with a gluten-free bread swap on request.

Order: The big breakfast with the gluten-free bread swap if you need it.

42 Suyeong-ro 510beon-gil, Suyeong-gu, Busan

Prahran ★ 4.2

BrunchMelbourne-style all day brunch₩₩15,000-28,000 wonHaeundaeDaily 09:00-17:00, last order 16:00Walk-in only

Prahran plates Busan's most Melbourne brunch on Haeridan-gil, house-baked sourdough under the eggs and a deli counter selling the takeaway loaves.

Order: The big breakfast on house sourdough from the deli next door.

42 Udong 1-ro, Haeundae-gu, Busan

Your Type ★ 4.0

BrunchCafe brunch₩₩14,000-22,000 wonGwangalliMon-Sat 09:00-17:35; Sun 09:00-18:35Catchtable

Your Type keeps brunch small and calm above Gwangnam-ro in Busan, a second-floor Gwangalli room built precisely for unhurried, coffee-first late mornings.

Order: Ricotta toast with a long black; the plates stay simple on purpose.

157 Gwangnam-ro, Suyeong-gu, Busan

Or Whatever ★ 4.0

BrunchAustralian casual brunch₩₩13,000-22,000 wonSeomyeon and JeonpoDaily 09:30-18:00Walk-in only

Or Whatever runs a loose, friendly Aussie brunch in Jeonpo, Busan, with real vegetarian cooking on the card and no fuss about lingering over coffee.

Order: The veggie big breakfast; the kitchen treats vegetarians as a first-class order.

33 Jeonpo-daero 186beon-gil, Busanjin-gu, Busan

Working Holiday Millak ★ 4.0

BrunchAll-day Aussie brunch₩₩15,000-26,000 wonGwangalliDaily 09:00-21:30Naver booking

Working Holiday serves Australian breakfasts into the evening at Millak in Busan, an ocean-adjacent room that works for brunch or an early dinner.

Order: The Aussie big breakfast, with a no-bread swap if you ask.

29 Millaksubyeon-ro, Suyeong-gu, Busan

Good Morning Hongkong ★ 4.1

BrunchHong Kong cha chaan teng breakfast₩10,000-15,000 wonSeomyeon and JeonpoTue-Fri 11:30-20:00, last order 19:00; Sat-Sun 11:30-18:00; closed MondayWalk-in tablet queue

Good Morning Hongkong turns brunch into a cha chaan teng session in Jeonpo, Busan, its Michelin Guide listed toast and milk tea drawing queues.

Order: Egg toast, milk tea and the tomato ramen, cha chaan teng style.

19 Seojeon-ro 47beon-gil, Busanjin-gu, Busan 47247

Tintagel ★ 4.0

BrunchBritish brunch and wine₩₩15,000-25,000 wonGwangalliDaily from 17:00; weekend brunch service from 12:00Naver booking

Tintagel cooks a full English breakfast over a wine list near Gwangalli in Busan, with a rooftop terrace that looks toward the bridge lights.

Order: The full English breakfast with a glass from the wine list.

238-1 Gwangnam-ro, Suyeong-gu, Busan

Momos Coffee Oncheonjang ★ 4.3

BrunchCoffee-first morning pastries₩7,000-15,000 wonDongnae and OncheonjangDaily 07:30-18:00Walk-in and smart order

Momos opens at half past seven in Oncheonjang, Busan, and its pastry case and world-class filter coffee make the city's best light breakfast.

Order: Hand drip of the day with the focaccia or a financier from the bake case.

20 Osige-ro, Geumjeong-gu, Busan
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