Order The ravioli, then the bisque pasta; the short menu changes with the market.
Cor Pasta Bar seats about ten at an open kitchen counter up a Jeonpo alley in Busan, a Bib Gourmand pasta room with a compact, seasonal card.
Order The full skewer course at 33,000 won, grilled over binchotan charcoal.
Yakitori Onjung grills Korean chicken over binchotan in Busan's Jeonpo nightlife blocks, a Bib Gourmand skewer bar with two course lengths and a lively hall.
Order Tomato ramen and dandan noodles, both 10,000 won, with an egg toast to share.
Good Morning Hongkong recreates a cha chaan teng diner in Busan's Jeonpo, a Michelin Guide room of tomato ramen, dandan noodles, milk tea and egg toast.
Order The octopus tostada and a shrimp taco; tortillas come off the plancha warm.
Zandunga folds tacos in an industrial-styled Jeonpo alley room in Busan, a Michelin Guide Mexican kitchen run by a chef who cooks the food he loves.
3 hours
Discover Korean food and culture by taking part in a Korean cooking class. Taste and learn how to cook traditional Korean dishes together with an experienced chef.
Guided tour · 2.5 hours
Join a guided foodie adventure through Busan’s famous markets. Taste makgeolli, seafood, and street snacks while hearing fascinating local stories that bring the city’...
Guided tour · 3 hours
1. At Busan's biggest seafood market, indulge in a seafood smash and learn about Korea's drinking culture. 2. Discover the must-try street foods at Busan's largest foo...
Order Hae Suyeom cream coffee
Blackup Coffee has roasted in Busan since 2006 and runs this Seomyeon main room on brick, stone and its salty-sweet Hae Suyeom signature cup.
Order Today's hand drip
FM Coffee House roasts for its own Jeonpo counter in Busan, a steady neighbourhood coffee room where the daily hand drip outsells everything else on the card.
Order Einspaenner over cold brew
Vintage 38 runs nearly around the clock on Jeonpo's cafe strip in Busan, an industrial room of collectibles where espresso flows past midnight.
Order Batch black with the veggie big breakfast
Or Whatever cooks casual Australian breakfasts in Jeonpo, Busan, an easygoing corner cafe with proper vegetarian options and soft mid-morning light.
Order Croissant line-up
Upper East Bakery laminates some of the Jeonpo quarter's best croissants in Busan, a second-floor room worth climbing the stairs for at nine sharp.
Order Classic croissant
Puff Bakery bakes cream-filled croissants and dirty pain au chocolat off Dongcheon-ro in Seomyeon, Busan, a takeaway counter with a cult queue.
Order Traditional baguette
Baguette Jejakso bakes limited runs of traditional and organic wholewheat baguettes on Jeonpo's cafe street in Busan, and sells out most days.
On this list, shown aboveBlackup Coffee SeomyeonFM Coffee House
Enoteca Gusto pairs Italian bottles with Roman carbonara and amatriciana in a Jeonpo alley in Busan, wine bar first and trattoria a close second.
PlusPlusMinus, known locally as Peulpeulma, runs Jeonpo's busiest natural wine room in Busan, rigatoni cheese pie under the glow of a corner window.
Drink Malt whisky and classics
Continental mixes classics and pours malt whisky until three in Seomyeon, Busan, a dim, grown-up cocktail room in the middle of the bar district.
Drink Bartender's choice whisky highball
Wood Side Bar lines a long Seomyeon counter in Busan with whisky bottles and 16,000 won cocktails, a Blue Ribbon pick for a slow second round.
Drink LP-side cocktails from 15,000 won
Display plays jazz off vinyl behind a red London phone box in Seomyeon, Busan, with weekend live sessions and cocktails built to the records.
Drink Cocktails from 10,000 won with a record request
Pale Blue Dot seats solo drinkers along a record wall in Jeonpo, Busan, a one-person-friendly listening bar of LPs, books and honest prices.
Drink Unique cocktails built to order
Absinthe mixes bespoke cocktails on a Jeonpo second floor in Busan, a small dark room where the menu is a conversation, not a laminated list.
Drink Whisky highballs and house cocktails
Jerseyman Club pours whisky and easy cocktails in the same Jeonpo alley as Busan's best late rooms, relaxed enough to bring the whole table.
Try Premium eomuk and eomuk udon
Goraesa turns Busan eomuk into a premium counter at its Bujeon Market main store, whale-branded fish cake skewers and broth beside the stalls.
On this list, shown aboveOr WhateverGood Morning Hongkong
On this list, shown aboveVintage 38Continental
On this list, shown aboveDisplayPale Blue Dot
