Shunsai Kubo
- ★ 4.3
- Japanese
- ₩₩
Order The hitsumabushi, 39,000 won; the half portion suits a lighter lunch.
Shunsai Kubo brings Nagoya-style hitsumabushi to Hwamyeong in northern Busan, a Bib Gourmand eel house run by Japan-trained chef Lee Jae-wook.
Restaurants in Buk-gu
Book food experiences in Busan
3 hours
Busan: Small-Group Traditional Korean Food Cooking Class
Discover Korean food and culture by taking part in a Korean cooking class. Taste and learn how to cook traditional Korean dishes together with an experienced chef.
from$117 Check dates
Guided tour · 2.5 hours
Taste of Busan: Eat Like a Local Street Food & Seafood
Join a guided foodie adventure through Busan’s famous markets. Taste makgeolli, seafood, and street snacks while hearing fascinating local stories that bring the city’...
from$63 Check dates
Guided tour · 3 hours
Busan: Food Market Tour, Smash Seafoods and Street Foods
1. At Busan's biggest seafood market, indulge in a seafood smash and learn about Korea's drinking culture. 2. Discover the must-try street foods at Busan's largest foo...
from$62 Check dates
Casual Dining in Buk-gu
Pyeongyangjip
- ★ 4.2
- Korean
- ₩
Order Mandu baekban, 5,000 won of northern-style dumplings with rice and soup.
Pyeongyangjip folds North Korean-style mandu and fries nokdujeon in Deokcheon, Busan, a Bib Gourmand lunch room that shuts by mid-afternoon.
Budget Eats in Buk-gu
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