Or Whatever is a cafe in Seomyeon And Jeonpo, Busan.
Editorially verified August 27, 2026 by Lewis Vaughan, TableJourney editor. Source.
Tip: Vegetarians get real choices here rather than a single fallback dish; go before 11:00.
Address: 33 Jeonpo-daero 186beon-gil, Busanjin-gu, Busan
Blackup Coffee has roasted in Busan since 2006 and runs this Seomyeon main room on brick, stone and its salty-sweet Hae Suyeom signature cup.
Signature drink: Hae Suyeom cream coffee
Tip: The Nero and Mono house blends are the take-home buys; ask for a hand-drip sample first.
FM Coffee House roasts for its own Jeonpo counter in Busan, a steady neighbourhood coffee room where the daily hand drip outsells everything else on the card.
Signature drink: Today's hand drip
Tip: Sit at the ground-floor bar and let the barista pick the day's single origin for you.
Momos Coffee began at this Oncheonjang corner of Busan in 2007 and grew into the roaster whose barista Jooyeon Jeon won the 2019 world title.
Signature drink: Hand drip of the day
Tip: Order through the smart-order kiosk, then take the hanok-style garden seats out back.
Momos turned a Yeongdo boat marina into its roastery and coffee bar in 2021, where Busan's world-champion team roasts, cups and brews in full view.
Signature drink: Single-origin filter flight
Tip: Ask for the one-to-one barista service; the bar explains each brew as it is poured.
Werk Roasters pours its own roasts at a pared-back showroom near Gwangan Station in Busan, one of the names that built the city's specialty scene.
Signature drink: Gesha filter tasting set
Tip: The 7,000 won tasting set is the fastest way through the current roast list.
Blackup Coffee has roasted in Busan since 2006 and runs this Seomyeon main room on brick, stone and its salty-sweet Hae Suyeom signature cup.
Signature drink: Hae Suyeom cream coffee
Tip: The Nero and Mono house blends are the take-home buys; ask for a hand-drip sample first.
FM Coffee House roasts for its own Jeonpo counter in Busan, a steady neighbourhood coffee room where the daily hand drip outsells everything else on the card.
Signature drink: Today's hand drip
Tip: Sit at the ground-floor bar and let the barista pick the day's single origin for you.
Tide brews hand drip on Dalmaji Hill above Haeundae in Busan, a small roastery cafe where the sea fills the window and the menu stays short.
Signature drink: Hand-drip single origin
Tip: Mornings are quietest; the few outdoor seats catch the best of the hill light.
