16 nordic rooms in Copenhagen we have eaten in, sorted by editor score. All cuisines in Copenhagen | Nordic across every city.
Nordic dining in Copenhagen runs the full span from the lunchtime smørrebrød counter to the Michelin dining room, all built on local produce and Danish rye. Schønnemann on Hauser Plads has served open sandwiches and snaps since 1877, while Selma on Rømersgade holds a Bib Gourmand for chef Magnus Pettersson's modern smørrebrød. At the top end, Rasmus Kofoed's Geranium in Østerbro holds three Michelin stars for a vegetable-led tasting menu, and Kadeau in Christianshavn earns two for a Bornholm-rooted, fermentation-driven kitchen.
Schønnemann ★ 4.8
indre-by · Hauser Plads 16, 1127 København K
Schønnemann on Hauser Plads in Copenhagen has served smørrebrød since 1877, with house-baked rye, a 140-bottle snaps cabinet and lunch-only service.
Aamanns 1921 ★ 4.6
indre-by · Niels Hemmingsens Gade 19-21, 1153 København K
Aamanns 1921 on Niels Hemmingsens Gade in Copenhagen serves Adam Aamann's modern smørrebrød at lunch and a Nordic dinner menu, with a silver organic dining.
Selma ★ 4.7
indre-by · Rømersgade 20, 1362 København K
Selma on Rømersgade in Copenhagen holds a Michelin Bib Gourmand for chef Magnus Pettersson's modern smørrebrød at lunch and an evening tasting menu.
Geranium ★ 4.9
osterbro · Per Henrik Lings Allé 4, 2100 København Ø
Rasmus Kofoed's Geranium in Østerbro, on the 8th floor of Parken Stadium, holds three Michelin stars and a Green Star with a vegetable-led tasting menu.
Kadeau Copenhagen ★ 4.8
christianshavn · Wildersgade 10 B, 1408 København K
Kadeau on Wildersgade in Copenhagen's Christianshavn holds two Michelin stars and a Green Star for a Bornholm-rooted tasting of fermented island ingredients.
Marchal ★ 4.5
indre-by · Kongens Nytorv 34, 1050 København K
Marchal inside Hotel d'Angleterre on Kongens Nytorv holds one Michelin star for chef Jakob de Neergaard's Nordic-French menu in Copenhagen's grand hotel.
Aamanns 1921 ★ 4.6
indre-by · Niels Hemmingsens Gade 19-21, 1153 København K
Aamanns 1921 on Niels Hemmingsens Gade in Copenhagen serves Adam Aamann's modern smørrebrød at lunch and a Nordic dinner menu, with a silver organic dining.
Restaurant Sankt Annæ ★ 4.3
indre-by · Sankt Annæ Plads 12, 1250 København K
Restaurant Sankt Annæ on Sankt Annæ Plads in Copenhagen has served traditional smørrebrød since 1894, a short walk from the Royal Palace with tree-lined.
Kadeau Copenhagen ★ 4.8
Wildersgade 10 B, 1408 København K
Kadeau on Wildersgade in Copenhagen's Christianshavn holds two Michelin stars and a Green Star for a Bornholm-rooted tasting of fermented island ingredients.
Marchal ★ 4.5
Kongens Nytorv 34, 1050 København K
Marchal inside Hotel d'Angleterre on Kongens Nytorv holds one Michelin star for chef Jakob de Neergaard's Nordic-French menu in Copenhagen's grand hotel.
Restaurant Barr ★ 4.4
Strandgade 93, 1401 København K
Restaurant Barr at Strandgade 93 in Christianshavn cooks the food of the North Sea coastline: schnitzel, sausages, a beer-driven menu and lunch smørrebrød.
Selma (evening tasting) ★ 4.5
Rømersgade 20, 1362 København K
Selma on Rømersgade in Copenhagen holds a Bib Gourmand and runs an evening Nordic tasting from chef Magnus Pettersson, in the smørrebrød lunch room.
John's Hotdog Deli (Central Station) ★ 4.4
Bernstorffsgade 16-22, 1577 København V
John's Hotdog Deli outside Copenhagen Central Station on Bernstorffsgade serves Danish pølse until 02:00 daily, the canonical late-night ristet hot dog.
Restaurant Sankt Annæ ★ 4.3
Sankt Annæ Plads 12, 1250 København K
Restaurant Sankt Annæ in Copenhagen: nordic room. Open since 1894 a stone's throw from the Royal Palace, Sankt Annæ remains a working-Danes.
DØP (Den Økologiske Pølsemand) ★ 4.5
Købmagergade 52, 1150 København K
DØP's pølser cart next to the Round Tower on Købmagergade pulls organic pork, lamb and vegan hot dogs into sourdough buns, with classic and modern toppings.
John's Hotdog Deli ★ 4.4
Bernstorffsgade 16-22, 1577 København V
John's Hotdog Deli just outside Copenhagen Central Station on Bernstorffsgade serves the canonical Danish pølse: ristet hot dog with remoulade, onion.