Tian is a vegetarian fine-dining restaurant in Innere Stadt, Vienna.
Editorially verified May 20, 2026 by Elliot Marsh, TableJourney editor. Source.
Private tour · 1 hour
Discover Vienna’s top sights on a private 60-minute tour with a delicious Austrian lunch and a personal guide sharing insider stories, enjoy an exclusive, crowd-free e...
Private tour · 3 hours
Discover Vienna’s vibrant markets on a 3-hour culinary tour with a local guide. Savor sausages, cheeses, Schnitzel, and desserts, paired with local drinks. End in a ca...
Guided tour · 2h 30m
Experience Austrian food culture on this guided walking tour in Vienna. Enjoy tastings of ham, wine, pralines, and other Austrian delicacies in a Viennese Palais and a...
Address: Himmelpfortgasse 23, 1010 Wien, Vienna
Edvard inside Palais Hansen Kempinski on Schottenring in Vienna holds a Michelin star for the kitchen's refined contemporary tasting, named for the painter.
OrderThe full evening tasting; book the alcove seats by the window.
Book3 weeks ahead
TipDinner only, Tuesday to Saturday; the kitchen closes for a few weeks in summer.
Glasswing inside The Amauris hotel on Kaerntner Ring in Vienna holds a Michelin star for chef Alexandru Simon's modern French-Austrian tasting.
OrderThe full chef tasting; the cellar weight is on Austrian growers.
Book3 weeks ahead
TipThe hotel's adjacent Glasswing Bar & Bistro pours from the same cellar without the booking lead-time.
Esszimmer - Everybody's Darling on Tuchlauben in Vienna's first district holds a Michelin star for chef Alexander Kumptner's modern set menu with Italian.
OrderThe full chef tasting; pre-order the vegetarian version if needed.
Book2 weeks ahead
TipThe street-side Tagesbar runs cocktails and snacks without the dining-room booking lead time.
Wolfgang Zankl-Sertl's Pramerl & the Wolf on Pramergasse in Vienna's Alsergrund holds a Michelin star for a tight, six-course Austrian tasting served.
OrderThe full chef tasting; the kitchen runs one menu only.
Book2 to 3 weeks ahead
TipThe room only seats around two dozen; weeknights are easier to book than Saturdays.
Aend on Mollardgasse in Vienna's Mariahilf holds a Michelin star for chef Fabian Guenzel's contemporary Austrian tasting, served in a small.
OrderThe full chef tasting; a la carte is not offered.
Book3 weeks ahead
TipOpen Monday evening then lunch and dinner Tuesday to Friday; the kitchen closes Saturday and Sunday and takes a long August break.
Edvard inside Palais Hansen Kempinski on Schottenring in Vienna holds a Michelin star for the kitchen's refined contemporary tasting, named for the painter.
OrderThe full evening tasting; book the alcove seats by the window.
Book3 weeks ahead
TipDinner only, Tuesday to Saturday; the kitchen closes for a few weeks in summer.
Glasswing inside The Amauris hotel on Kaerntner Ring in Vienna holds a Michelin star for chef Alexandru Simon's modern French-Austrian tasting.
OrderThe full chef tasting; the cellar weight is on Austrian growers.
Book3 weeks ahead
TipThe hotel's adjacent Glasswing Bar & Bistro pours from the same cellar without the booking lead-time.
Esszimmer - Everybody's Darling on Tuchlauben in Vienna's first district holds a Michelin star for chef Alexander Kumptner's modern set menu with Italian.
OrderThe full chef tasting; pre-order the vegetarian version if needed.
Book2 weeks ahead
TipThe street-side Tagesbar runs cocktails and snacks without the dining-room booking lead time.
Z'SOM on Gusshausstrasse in Vienna's 4th district holds a Michelin star for chef Diego Briones's contemporary tasting menu rooted in his Chilean upbringing.
OrderOne of the 4, 6 or 7-course degustation menus; a la carte is Wednesday and Thursday only.
Book2 to 3 weeks ahead
TipOpen Wednesday to Sunday from 18:00; the kitchen takes last orders early, around 19:30.
