Location

Address: 181 East 78th Street, New York, NY 10075, New York City

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More fine dining in New York City

COTE 1 ★ ★ 4.7

Chef David Shim$74 (Butcher's Feast)flatironBook 3 weeks ahead

Simon Kim's Flatiron Korean steakhouse holds one Michelin star for tableside grilling in New York City. Dry-aged American Wagyu, the Butcher's Feast is the order.

16 West 22nd Street, New York, NY 10010 Book →

Casa Mono 1 ★ ★ 4.5

Chef Andy Nusser$95-$150gramercyBook 2 weeks ahead

Andy Nusser's Gramercy tapas counter in New York City has held a Michelin star since 2009. Andalusian small plates, sea urchin panini, a 300-bottle Spanish list.

52 Irving Pl., New York, NY 10003 Book →

Rezdôra 1 ★ ★ 4.7

Chef Stefano Secchi$98 (Tour of Emilia)flatironBook 4 weeks ahead

Chef Stefano Secchi's Flatiron pasta room holds a Michelin star in New York City. Tour of Emilia tasting: tortellini in brodo, anolini, gramigna, hand-rolled daily.

27 East 20th Street, NYC, NY 10003 Book →

Frenchette 1 ★ ★ 4.5

Chef Riad Nasr, Lee Hanson$80-$160tribecaBook 3 weeks ahead

Riad Nasr and Lee Hanson's Tribeca brasserie holds a Michelin star in New York City. Duck frites, plateau de fruits de mer, a deep natural-wine list.

241 West Broadway, New York, NY 10013 Book →

Tatiana by Kwame Onwuachi 1 ★ ★ 4.6

Chef Kwame Onwuachi$120-$180midtownBook 6 weeks ahead

Chef Kwame Onwuachi's Lincoln Center room holds one Michelin star in New York City. Afro-Caribbean cooking, jollof rice with curry goat, oxtail pepper-pot.

10 Lincoln Center Plaza, New York, NY 10023 Book →

Kochi 1 ★ ★ 4.5

Chef Sungchul Shim$165midtownBook 3 weeks ahead

Sungchul Shim's Hell's Kitchen skewer counter holds a Michelin star in New York City. Royal-cuisine-inspired Korean tasting menu, $165, ten courses on skewers.

652 10th Ave, New York, NY 10036 Book →

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Sushi Noz 2 ★ ★ 4.8