Suissi Vegan Kitchen sells cheap, filling plant-based bao and street food on Dumbarton Road in Partick. It is the West End's reliable answer to a meat-free craving that needs to cost less than a tenner.
Suissi Vegan Kitchen is a plant-based bao and street-food counter on Dumbarton Road in Glasgow's Partick, best known for its crisp tofu and rendang baos.
OrderTofu and rendang bao buns
TipIt is fully vegan and small; the Rendang bao with lion's mane mushroom is the standout order.
Suissi Vegan Kitchen sells cheap, filling plant-based bao and street food on Dumbarton Road in Glasgow's Partick, a great-value stop for meat-free eaters.
OrderTofu and rendang bao
TipTwo or three baos make a full meal; the rendang with lion's mane mushroom is the pick.
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