Tasting menus, Michelin stars, and the kitchens redefining what fine dining means in Gdańsk.

Top tables

Eliksir ★ 4.8

Modern PolishChef Paweł Wątor$$$$350-450 $Sun 09:00-17:00Book 1 week ahead

Eliksir in Gdańsk was the first Polish restaurant awarded a Michelin Green Star, recognising the zero-waste kitchen Paweł Wątor and Mateusz Trzeciak run.

ul. Mariana Hemara 1, 80-280 Gdańsk Book →

Mercato ★ 4.6

Tasting menuChef Dominik Karpik$$$$280-380 $Daily 12:00-23:00Book 1 week ahead

Mercato in Gdańsk holds three Gault Millau forks and a Michelin recommendation. Led by chef Dominik Karpik. Tasting menu 280-380 $. Book 1 week ahead.

ul. Targ Rybny 1, 80-838 Gdańsk Book →

Sztuczka ★ 4.7

Tasting menuChef Rafał Wałęsa$$$$320-420 $Wed-Thu 16:00-22:00; Fri-Sat 13:00-22:00; Sun 13:00-18:00; Mon-Tue closedBook 10 days ahead

Sztuczka in Gdańsk, on Granary Island, was named Poland's best new opening of 2025. Led by chef Rafał Wałęsa. Tasting menu 320-420 $. Book 10 days ahead.

ul. Stara Stocznia 20, 80-862 Gdańsk Book →

Restauracja Fino ★ 4.5

Tasting menuChef Jacek Koprowski$$$$300-400 $Fri 16:00-22:00, Sat 13:00-23:00, Sun 13:00-22:00Book 1 week ahead

Restauracja Fino in Gdańsk runs a Michelin-recommended tasting menu under chef-owner Jacek Koprowski. Plant-based eaters get a full parallel card.

ul. Grząska 1, 80-833 Gdańsk Book →

True ★ 4.4

SeafoodChef House team$$$$250-350 $Mon-Thu 17:00-23:00; Fri-Sat 13:00-24:00; Sun 13:00-22:00Book 1 week ahead

True in Gdańsk, Michelin-recommended, runs the surf-and-turf brief out of the Radisson Blu on Granary Island. Aged beef, Baltic seafood, the same kitchen.

ul. Chmielna 10, 80-748 Gdańsk Book →

Tygle Gdańskie ★ 4.4

Modern PolishChef Michał Stężalski$$$$260-360 $Book 1 week ahead

Tygle Gdańskie in Gdańsk, Michelin-recommended on Granary Island, runs Michał Stężalski's three-track menu (meat, seafood, vegetarian) through Pomeranian.

ul. Chmielna 10, 80-748 Gdańsk Book →

Treinta y Tres ★ 4.5

Spanish tapasChef Antonio Arcieri$$$$180-280 $Tue-Fri 12:00-15:00, 17:00-22:00; Sat-Sun 12:00-22:00; Mon closedBook 3 days ahead

Treinta y Tres in Gdańsk is ARCO's Bib Gourmand sister room on the same 33rd floor of Olivia Star. Spanish tapas, an Ibérico croqueta worth ordering twice.

Aleja Grunwaldzka 472 C, 80-309 Gdańsk Book →

Fisherman by Rafał Koziorzemski ★ 4.6

Tasting menuChef Rafał Koziorzemski$$$$280-380 $Tue-Thu 14:00-21:00; Fri-Sat 14:00-22:00; Sun 14:00-21:00; Mon closedBook 10 days ahead

Fisherman in Sopot, Michelin-recommended, sits inside Villa Sentoza a 12-minute SKM ride from Gdańsk. Led by chef Rafał Koziorzemski. Tasting menu 280-380 $.

Aleja Grunwaldzka 89, 81-771 Sopot

Fine Dining in Gdańsk, FAQ

Where should I eat fine dining in Gdańsk?

Editor picks in Gdańsk include ARCO by Paco Pérez, Eliksir, Mercato, plus the full fine dining chapter on TableJourney.

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