16 cuisines represented in our Oslo guide. Click through to the entry to see editor picks, what to order and how to book. Want a wider lens? All cuisines in this country or global cuisines index.

16 cuisines, most places first

Nordic20 restaurantsNordic cooking in Oslo runs the full range, from grand seafood houses to old husmannskost rooms serving the home-style food of the country. Bakery6 restaurantsOslo's bakery culture runs on long-fermented sourdough and the cardamom and cinnamon buns that anchor the Norwegian coffee break. Cafe6 restaurantsOslo is a serious coffee city, and its cafes double as roasteries and showcases for the light Nordic roast style. Street food6 restaurantsOslo's street food spans market halls, kiosks and the city's polse hot-dog tradition. Brewery5 restaurants Brunch5 restaurantsBrunch in Oslo gravitates to Grünerløkka, the district where the city's weekend eating-out culture is densest. Cocktail bar5 restaurantsOslo's cocktail scene clusters in Sentrum and Grünerløkka, mixing high-design bars with neighbourhood rooms. Modern Nordic5 restaurantsModern Nordic cooking is Oslo's signature, built on seasonal local produce and refined kitchen technique. Wine bar4 restaurantsOslo's wine bars track the natural and low-intervention wave that has reshaped how the city drinks. Burgers2 restaurantsThe burger has become a fixture of Oslo's casual eating-out scene, served mostly from small central kitchens. Pizzeria2 restaurantsOslo's pizza scene blends Neapolitan-style rooms with the city's own oven experiments. British gastropub1 restaurantThe British gastropub format, a kitchen taking pub food seriously, is a niche presence in Oslo rather than a tradition. Modern European1 restaurantModern European cooking in Oslo spans grand dining rooms and continental classics held over from an older city. Pakistani1 restaurantPakistani food in Oslo centres on Grønland, the immigrant-rooted district that is the heart of the city's South Asian dining. Vegan1 restaurantVegan and plant-forward eating in Oslo is a small but growing part of the casual scene. Vietnamese1 restaurantVietnamese cooking in Oslo is concentrated in the streets around Sentrum, where the city's pho and banh mi rooms cluster.

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