Tempura Tenyu 1 ★ ★ 4.6
A nine-seat tempura counter in central Kyoto run by Tawaraya, the ryokan operating since the early 1700s. Located in Karasuma Kawaramachi. Priced at ¥¥¥¥.
Signature: Tempura omakase, Sea bream tempura
What to order at Muromachi Wakuden
- Signature dishes
- Kaiseki, Mukoita
CuisineKaiseki
Price¥¥¥¥
Tasting menuLunch from ¥13,200; dinner from ¥24,200
Neighborhoodkarasuma-kawaramachi
HoursLunch 11:30-15:00; dinner 17:30-22:00. Closed Wednesday
Book ahead1 month
Signature dishes: Kaiseki, Mukoita
Location
Address: Nakagyo-ku, Kyoto 604-8106, Japan
Also in karasuma-kawaramachi
Kyo Tominokoji Yoshikawa 1 ★ ★ 4.5
A 1952 ryokan and tempura counter in Kyoto set around a sublime Japanese garden, downtown. One Michelin star, garden lunches across all four seasons.
Signature: Tempura course, Garden lunch
More fine dining in Kyoto
Tempura Tenyu 1 ★ ★ 4.6
A nine-seat tempura counter in central Kyoto run by Tawaraya, the ryokan operating since the early 1700s. Located in Karasuma Kawaramachi. Priced at ¥¥¥¥.
Signature: Tempura omakase, Sea bream tempura
Tempura Endo Yasaka ★ 4.5
Tempura in a converted teahouse near Yasaka Pagoda, Kyoto, an ochaya from the early 1900s. Sweetcorn tempura opens each course in early summer.
Signature: Tempura course, Sweetcorn tempura
Kyo Tominokoji Yoshikawa 1 ★ ★ 4.5
A 1952 ryokan and tempura counter in Kyoto set around a sublime Japanese garden, downtown. One Michelin star, garden lunches across all four seasons.
Signature: Tempura course, Garden lunch
Sushi Wakon ★ 4.7
Edomae sushi inside the Four Seasons Kyoto, in Higashiyama. Eight counter seats and a ten-course omakase from the team that opened the original Sushi Wakon.
Signature: Edomae sushi omakase
Hassun 1 ★ ★ 4.4
Named for the central kaiseki course, Hassun runs a quiet ryotei in Gion, Kyoto, a block south of Hanamikoji. One Michelin star, intimate counter only.
Signature: Kaiseki, Hassun course
Kyoyamato ★ 4.3
A Meiji-era kaiseki house on the Kodaiji grounds, established in Kyoto by the third-generation Yamato proprietor in 1949 and rooted in an 1877 Osaka original.
Signature: Kaiseki, Tofu courses