Mughlai grilling in Mumbai is inseparable from one Colaba name. Bademiya has cooked kebabs over charcoal behind the Taj since 1946, and its street stall on Tulloch Road still pulls midnight queues for baida roti, seekh kabab and chicken tikka rolls. The stall runs until the small hours, making it the city's canonical late-night kebab address.
3 mughlai places in Mumbai we have eaten in, sorted by editor score. All cuisines in Mumbai · Mughlai across every city.
Order Mutton seekh in a baida roti and a chicken tikka roll for the road.
Bademiya has run kebabs on charcoal behind the Taj since 1946.
Order Mutton seekh in a baida roti and a chicken tikka roll for the road.
Bademiya has run charcoal kebabs behind the Taj since 1946.
Order Mutton seekh in a baida roti and a chicken tikka roll for the road.
Bademiya's Tulloch Road stall runs until 03:00 daily.
