Charoupi
- ★ 4.7
- €€€€
Charoupi opened in Ladadika in 2017 bringing Cretan modernism to Thessaloniki's kitchen. Led by chef Manolis Papoutsakis. Tasting menu €55-80.
Tasting menus, Michelin stars and the chefs redefining Thessaloniki.
Tasting menus, Michelin stars, and the kitchens redefining what fine dining means in Thessaloniki.
16 places
Charoupi opened in Ladadika in 2017 bringing Cretan modernism to Thessaloniki's kitchen. Led by chef Manolis Papoutsakis. Tasting menu €55-80.
Chef Asterios Sousouras runs a hook-to-fork seafood table in Ladadika with daily supply from a network of dedicated fishermen. Tasting menu €75-100.
Founded in 1926, Mavri Thalassa is Thessaloniki's most storied seafood table. Tasting menu €60-90. Book several days ahead. At Nikolaou Plastira 3.



The 1926 building on Nikis Avenue returned to fine dining in 2022 when chef Dimitris Tasioulas took over and earned an FNL star. Tasting menu €60-80.
Clochard operates at the intersection of French bistronomic discipline and Greek ingredient sourcing. The monthly menu, exceptional wine list.
The Sotiroudis brothers have built one of Thessaloniki's finest seafood tables since 2008 in Pylaia. Tasting menu €55-75. Book several days ahead.
The Makedonia Palace Hotel dining room overlooks the Thermaikos Gulf and Mount Olympus. Led by chef Sotiris Evangelou. Tasting menu €70-100.
Housed in the historic Stoa Ptolemeon arcade in the city centre, Extravaganza presents the contemporary Greek kitchen under chef Antonis Moustakas.
SinTrofi's zero-waste kitchen and biodynamic wine cellar represent Thessaloniki's most principled fine dining. Tasting menu €45-65. Book several days ahead.
Iliopetra at the foot of Ano Poli is small, no-frills, and reservation-essential. Led by chef Giorgos Zannakis. Tasting menu €40-60. At Aischylou 5.
A sample of Thessaloniki hotels from our booking partner, who list 244 here. Live prices and availability open on their site.
RentRooms Thessaloniki
A stay at RentRooms Thessaloniki places you in the heart of Thessaloniki, within a 5-minute walk of Arch of...
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Hotel Kastoria
With a stay at Hotel Kastoria, you'll be centrally located in Thessaloniki, just a 4-minute walk from Thess...
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Alexandria Hotel
With a stay at Alexandria Hotel, you'll be centrally located in Thessaloniki, just a 5-minute walk from The...
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Ladadika Studios
With a stay at Ladadika Studios in Thessaloniki (Thessaloniki City Centre), you'll be steps from Thessaloni...
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Compare for next weekend: Holidu in Thessaloniki from USD 37/night · Expedia in Thessaloniki
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The more accessible side of chef Manolis Papoutsakis's Thessaloniki operation, Deka Trapezia serves Cretan-rooted meze in a casual no-reservation format.
Open only September to May, Maitr and Margarita brings a genuinely seasonal approach to Ladadika. Tasting menu €40-60. Book several days ahead.
Mezen's never-ending philosophy of small seafood plates arriving continuously until the diner stops them has made it one of Thessaloniki's most imitated.
Mia Feta Feta Bar bills itself as the world's first feta bar, combining a Greek cheese retail counter with a communal-table dining room that celebrates.
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Editor picks in Thessaloniki include Charoupi, Trizoni Exclusive, Mavri Thalassa, plus the full fine dining chapter on TableJourney.