Foodies Greece ★ 4.7
Foodies Greece on Leontos Sofou runs a single hands-on programme: students cook seven Greek dishes with the chef, including tzatziki, dolmadakia.
Hands-on cooking classes in Thessaloniki that teach something you’ll cook again at home.
Hands-on cooking classes in Thessaloniki that teach you something you will actually make again at home.
Foodies Greece on Leontos Sofou runs a single hands-on programme: students cook seven Greek dishes with the chef, including tzatziki, dolmadakia.
Eat and Walk's Learn to Cook is a four-hour hybrid that begins as a market and tasting walk and continues into a kitchen session producing a Thessaloniki.
Foodies Greece teaches a 7-recipe hands-on class from a Leontos Sofou studio: eggplant salad, dakos, dolmadakia, tzatziki, meatballs, zucchini balls and halva, eaten with wine at the end.
ByFood runs a hands-on Authentic Greek Menu cooking class in central Thessaloniki, capped at sixteen guests, covering a full meze and main spread including dolmadakia, Greek salad and a Macedonian sweet ending.
Ammilos Cooking Experience is a Thessaloniki hands-on class that walks small groups through dolmadakia, Greek salad with feta, zucchini balls and tzatziki, finishing with the prepared meal at a shared table.